Mtengo wa mandimu ndi chomera chimene kuyambira nthawi yaitali chimakondweretsa munthu ndi maluwa ake. Limu limaphukira sizothandiza zokha matenda osiyanasiyana, ndi zisa, zimakhala ndi fungo lokoma, koma zimagwiritsidwa ntchito kwambiri polimbana ndi kulemera kolemera. Amagwiritsidwanso ntchito popanga zodzoladzola. Tiyeni tione, ndi chithandizo chiti chomwe chimapereka maluwa a linden kuti akule bwino.
Zotsatira za maluwa a mandimu pa thupi la munthu
Mtundu wa laimu uli ndi katundu wosiyana. Mwachitsanzo, choleretic, thukuta, vasodilating, diuretic, bactericidal, anti-inflammatory, soothing. Chofunika kwambiri kulemera kwake ndi diaphoretic ndi diuretic. Chifukwa cha zinthu zimenezi, madzi owonjezera, poizoni, komanso slags ndi zinthu zina zoipa zimachotsedwa m'thupi la munthu. Kuphatikiza apo, maluwa onyenga amapangitsa njira zamagetsi mu thupi. Kugwiritsiridwa ntchito kwa mankhwala osokoneza bongo ndi kuwonongeka kwa mandimu kumapangitsa ntchito ya mtima, yomwe imalepheretsa kunenepa ndi kutupa.
Momwe mungagwiritsire ntchito maluwa a linden kuti muchepe
Kuthetsa mapaundi owonjezera kumathandiza maluwa a Lindind. Kuchokera iwo kukonzekera infusions zomwe ndizofunikira kugwiritsa ntchito moyenera, komanso broths, ntchito pa phwando la kusamba. Imodzi mwa njira zosavuta kugwiritsa ntchito mtundu wa laimu ndi tiyi yaimu. Kuphatikiza pamodzi ndizophatikizidwa pamodzi zamasamba ndi mtundu wa laimu.
Koma isanayambe kugwiritsidwa ntchito, ndikofunikira kudziŵa kuti laimu la maluwa ndi mankhwala chomera, ndipo, motero, ali ndi zotsutsana. Simungathe kutenga maluwa a mandimu chaka chonse. Ndikofunika kutenga mapulogalamu. Chowonadi ndi chakuti pogwiritsa ntchito nthawi yaitali, mukhoza kubzala masomphenya. Komanso, omwe ali ndi matenda a mtima wamtima samatha kumwa infusions, tiyi ndi kuwonongeka kwa maluwa a mandimu kwa nthawi yayitali.
Mukamagwiritsa ntchito mtundu wa mandimu, muyenera kudziwa kuti kuchepetsa kulemera kudzachitika pang'onopang'ono. Imwani zakumwa ndi zakumwa kuchokera ku maluwa a Lindind, kotero kuti kuchepetsa thupi kukhale kosavuta, ndibwino kuyendera sukulu kapena kusambira. Izi zidzakuthandizani kuti muzisamba bwino thupi lanu. Ganizirani momwe mungapangire zakumwa zamoto.
Konzani kulowetsedwa kwotsatira. Tengani supuni ya chipinda chodyera cha mandimu ndikutsanulira madzi otentha (galasi limodzi). Muyenera kupereka kulowetsedwa kwa brew kwa mphindi 40. Pambuyo pake iyenera kujambulidwa ndikugawidwa m'magawo anayi. Tengani kulowetsedwa kumalimbikitsa tsiku lonse musanadye kwa pafupi mphindi 20, nthawi yomaliza musanayambe kugona. Ndibwino kuti muzimwa mowa maluwa m'malo mwa tiyi ndi kumwa nthawi yomweyo.
Mukhozanso kupanga decoction wa laimu maluwa ndi birch masamba ndi chamomile. Zosakaniza zonse ziyenera kutengedwa pa supuni (chipinda chodyera) komanso kuthira madzi otentha (1.5 makapu). Pambuyo pa mphindi 20, msuzi wokonzedwa bwino uyenera kusankhidwa ndi kutengedwa, monga kale, koma mu masitepe atatu.
Mukhozanso kupanga tincture yomwe imathandiza kwambiri kulemera. Pachifukwachi, timafunikira maluwa a mandimu, mabulosi akuda, timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu timbewu tim Zomera zonse mu supuni. Kosonkhanitsa izi pangani 80 magalamu a mbewu zamadzulo. The chifukwa osakaniza ayenera kutsanuliridwa ndi madzi otentha ndi kuika mu thermos kwa theka la ora. Tengani decoction ya 50 gm musanadye (aliyense). Koma kulowetsedwa uku kukonzekere tsiku ndi tsiku, simungagwiritse ntchito tsiku lotsatira.
Chotsatira chabwino chidzathandizanso kukwera ndi mtundu wa laimu. Ndikumvetserako kawirikawiri m'madzi osambirawo, simangokuchepetsani kulemera kwanu, komanso mumachepetsa thupi lanu. Zitsamba ndi Kuwonjezera kwa decoction wa linden maluwa kuonjezera chiwerengero cha owonjezera madzi, mafuta deposits, poizoni ndi poizoni kuchokera mthupi lathu. Kuphatikiza apo, zinthu zomwe zimapanga maluwa a Lindind zimakhudza kwambiri khungu, musalole kuti msinkhu usanakalamba komanso kupanga mapuloteni ndi makwinya. Ikani izi kamodzi pamlungu ndipo osapitirira mphindi khumi ndi zisanu. Sichivomerezeka atasamba kumwa zakumwa zoledzeretsa, chifukwa thupi lifunikira kupuma pambuyo pa njirazi. Pambuyo pake, nthawi yosamba ankakhala ndi mphamvu zambiri, kuchotsa zinthu zambiri.