Maganizo a usiku wokondana

Pafupifupi amayi onse komanso amuna ena amayamikira kukondana. Kukhala wachikondi nthawi zonse ndi kulikonse kovuta, koma nthawi zina mumafuna kusiyanitsa moyo wanu. Chikoka chachikulu kwambiri cha maanja okondana akugwirizanitsa ndi gawo loyamba la chiyanjano. Malingaliro oyambirira ndi njira yokopa ndi kulimbikitsana wina ndi mzake, chidwi, kupereka zosangalatsa zabwino. Koma chikondi chimadziwika mwa njira yake, nthawi zina izi zikutanthauza kutali kwambiri ndi chenicheni, nthawi zina m'malo mwachisangalalo chimakhala ndi zonyansa za masewero a kanema. Koma pali mfundo zingapo zomwe zatsimikiziridwa zomwe ziyenera kutsutsana pafupifupi aliyense.

1. Mkhalidwe.
Ganizirani za momwe mukukonzekera chikondi chamadzulo kapena usiku ndikofunikira kwambiri. Choyamba ndi chofunika kwambiri - muyenera kukhala omasuka, koma panthawi imodzimodziyo muyenera kukhala ndi chinthu chachilendo. Ngati mwakhala mukusankha nyumba yanu pamphindi yapadera, ndi mbali yanji yomwe ikugwirizana kwambiri ndi malingaliro anu pankhani ya chikondi? Kungakhale bafa, chipinda chogona kapena khonde - chirichonse chimadalira malingaliro ndi zikhumbo. Kuwonjezera apo, usiku wodabwitsa ndi wodabwitsa ukhoza kugwiritsidwa ntchito mu chilengedwe, mu chipinda chokongola cha hotelo, mu galimoto, pa gombe. Ngati simunakonzekeke kwaulendo wautali chifukwa cha usiku umodzi kapena kugwiritsa ntchito ndalama zambiri, njira yokonzekera kukonda usiku kunyumba idzakhala imodzi yabwino kwambiri.
Kulikonse kumene mungayambe madzulo, mwinamwake, zidzatha pabedi. Choncho, perekani zovala zabwino, penyani mafuta onunkhira. Kununkhira kumakhudza ife, choncho sankhani zomwe mumakonda zonse ziwiri. Zingakhale kununkhira kwa mafuta onunkhira , katundu wophika mwatsopano, zipatso kapena maluwa, zimadalira zokhumba zanu. Ngati mukufuna kukomana m'mawa mwamtima wokondana, mungakonde kuganiza kuti mukugwiritsa ntchito mpweya wosasangalatsa. Izi sizomwe zimakhala ndi chizoloŵezi chodzidzimutsa, koma chipangizo chapadera chomwe chimagwira ntchito kuchokera pa intaneti ndikufalikira fungo la ozoni. Mudzakhalanso ndi maganizo abwino, ngati mawindo a chipinda chanu akugona ku Switzerland.
Chofunika kwambiri chidzakhala kuunikira. Kuunika kowala sikumagwirizana ndi malingaliro ambiri pa nkhani ya chikondi, koma madzulowa sagwirizana. Kuphatikiza kopambana ndi kuwala kofewa kwa zikopa ndi makandulo. Ngati makandulo pazifukwa zina simukuzikonda kapena mukuganiza kuti izi ndizoletsedwa, gwiritsani ntchito magetsi osadziwika, nyali.
Mukhoza kuwonjezera zida zingapo ngati madzulo akukonzekera. Zikhoza kukhala mafano, kujambula, zithunzi, nsalu - mukhoza kukongoletsa chipinda m'njira zosiyanasiyana. Pakuti bafa amatha maluwa owuma, sopo yodabwitsa, mabomba, mchere wosamba ndi zinthu zina zazing'ono zomwe zimapangitsa kukhala ndi maganizo.

2. Zosangalatsa.
Chikondi cha usiku chimasonyeza kuti mutanganidwa kwambiri. Koma, mwina mukufuna kuchita china. Zimakhala bwino ngati muli ndi nkhani zambiri zokambirana zokondweretsa, koma kumayankhula maola ambiri kumapeto n'kovuta. Konzani mafilimu osankhidwa omwe angakulimbikitseni. Sungani nkhani zofiira komanso zowonjezereka, koma pang'ono chabe, zongopeka, chinsinsi sichikupweteka. Ndiye ganizirani pazowonjezera nyimbo. Iyenera kukhala nyimbo zosasangalatsa zomwe sizikusokoneza chidwi. Jazz, blues, kuwonongeka kovuta, nyimbo zofanana ndi nthawi yapadera ya moyo wanu - kusankha bwino.
Zosangalatsa pamasamba odzola mafuta ndi othandiza - zosankha zawo ndizitali kwambiri. Pali mafuta omwe amatha kutenthetsa, ndi zokometsera zabwino komanso zokoma. Mwinamwake mumasankha kugwiritsa ntchito zoseweretsa zolaula ndi mayerekedwe achilendo kuti usiku uno musaiwale. Ganizirani zomwe mumakonda kuchita, zomwe mumakonda zonse ziwiri.

3. Chakudya.
Kuti njala ndi ludzu zisakulekanitseni inu, sizingakhale zolakwika kulingalira pa menyu. Nkofunika kuti chakudya chikhutitse njala, koma osati cholemetsa komanso cholemetsa, mwinamwake mudzafuna kugona, osasangalala. Musalowetse nyama mbale, nyama imabwezeretsanso mphamvu, koma sayenera kukhala mafuta, kuphika bwino kapena yophika kuposa yokazinga kapena kusuta. Ngati pali nyama mu menyu, ndiye zokongoletsa ziyenera kukhala zochokera ku ndiwo zamasamba ndi masamba, ndiye kumverera kwachisoni sikudzawuka. Pamene kuwala kukudya, saladi zochepa kuchokera ku nsomba zimakhala zangwiro. Musatengeke ndi maswiti. Zikuwoneka kuti kwa wokoma mkazi amawoneka okondana kwambiri, koma pazifukwa zina amuna alibe chidwi ndi mikate ndi chokoleti. Zipatso ndi mabulosi a cocktails ndi abwino kwa mchere, zipatso zokha. Ngati inu nonse muli okoma, okondwa a fondue - mumatha kudya dothi la chokoleti kapena otentha. Izi zidzakondweretsa ambiri. Mukumwa mowa, perekani zokonda vinyo wabwino, koma kupatula kwambiri. Musaiwale za madzi, timadziti ndi khofi. Zosiyana pano sizikuvulaza, chifukwa usiku udzakhala wotalika.

Mwina mungakhale ndi malemba anu oyambirira usiku wapadera. Musawope kutenga zoyamba ndikuyesera chifukwa cha theka lina - ntchito zabwino zoterezi zidzasangalatsa, ndipo zotsatira zake zidzakhala zabwino.