Kuposa wakuda radish ndi zothandiza

Posachedwapa padzakhala nthawi yovuta ya mliri wa matenda a bronchopulmonary ndi fuluwenza. Izi ndizo - m'dzinja. Mukhoza kuyamba kale katemera, koma pali njira ina yodzizitetezera ku matendawa. Ndipo osati kwa izi zokha! Njira yodabwitsa - yakuda radish radish kudzakuthandizani ndi banja lanu lonse. Za zomwe zimathandiza pa radish wakuda, tidzakambirana pansipa.

Basic katundu wakuda radish

Radishi ili ndi mankhwala apamwamba kuposa mankhwala onse omwe amadziwika - adyo, anyezi ndi uchi. ili ndi mabakiteriya osakanizika kwambiri. Zonsezi ndizofunika chifukwa cha mafuta ofunikira, omwe 100 g zowonongeka zimakhala ndi 50 mg. Onjezerani phindu ndi zakudya zomwe zimapatsa radish chidziƔitso chodziwika bwino ndi fungo. Ndiponso, posachedwapa asayansi atulukira mu radish antimicrobial substance lysozyme, yomwe imathandiza kuthetsa linga la maselo a tizilombo towononga kwambiri. Ng'ombe za mycobacteria, pertussis ndi diphtheria bacillus, kapena Staphylococcus aureus kapena streptococcus zimatha kulimbana ndi vutoli.

Komanso, radish amachotsa zinthu zoopsa m'thupi. Mu nthawi ya matenda iwo ali mabakiteriya, mavairasi ndi malonda a kuwonongeka kwawo. Kuti athamangitse njira yochotseramo, madokotala amalangiza kumwa mowa kwambiri monga momwe mungathere. Koma ndi bwino kuthana ndi wakuda radish! Lili ndi potassium zambiri, zomwe zimayambitsa mchere wa madzi. Pogwiritsidwa ntchito radish urination ikuwonjezeka, matumbo amatha kusintha, kusungunuka kwa zinthu zowonongeka, komanso mankhwala opweteka kwambiri, amathamanga kwambiri.

Black radish mu mankhwala owerengeka

Mankhwalawa a radish ankadziwika kwa anthu kuyambira pachiyambi cha kulima kwake, ndipo izi zoposa zaka 3000 zapitazo. Hippocrates adalongosolanso momwe radish imathandizira ndipo imapereka chithandizo cha mankhwala opatsirana ndi matenda. Agiriki akale anapeza kuti radish imathandiza kusintha chimbudzi, kumathandiza kuona maso ndi kuchepetsa kupweteka kwa chifuwa.

Mu wowerengeka mankhwala, wakuda radish nthawi zambiri ntchito monga diuretic ndi odana ndi ozizira mankhwala. Pali njira yovomerezeka yolimbana ndi matenda a chimfine: radish root root rubs yaying'ono grater, madzi amafinyidwa kunja ndipo thupi lonse la wodwalayo lafafanizidwa (asanakagone). Wodwala amapita kukagona ndi kukulunga bwino. Kuwonjezera apo, mukhoza kumwa pang'ono kapu imodzi ya okonzeka kusakaniza: radish madzi ndi madzi (theka) ndi 1 tbsp. supuni ya uchi.

Radish imathandizanso pa matenda ena. Mwachitsanzo, mu matenda a m'mapapu, madzi a radish amalangizidwa ngakhale ndi madokotala. Iye ndi wabwino kusiyana ndi mankhwala aliwonse omwe amachititsa kupopera, kumachepetsa kutupa kwa mucosa wa kapupa ndi kupopera.

Rhinitis imathandizanso komanso mosavuta ndi radish. Muyenera kuyamba kusamba madzi mumsamba kapena kusamba ndikupaka chisakanizo cha grated radish ndi horseradish (1: 1), kuwonjezera uchi pang'ono ndi mchere. Komanso, mukhoza kumwa tiyi ndi timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu tating'onoting'ono, sitima ya St. John ndi raspberries. Ndiye ndithudi mumagona pabedi lofunda.

Madzi a Radishi ndi uchi ndi mankhwala othandiza kwambiri a chimfine chakumtunda kupuma ndi chifuwa chouma ndi mawu osabisa. Kwa akulu akulimbikitsidwa kumwa zakapuni 1-2. supuni 2-3 pa tsiku, ndi ana pa supuni ya supuni.

Pali mankhwala abwino kwambiri kwa ana kuti athe kuwunikira. Konzani njira iyi: radish yadulidwa ang'onoang'ono cubes, kutsanulira mu saucepan ndi shuga ndi kuika mu uvuni kwa maola angapo. Kenaka zidutswa za radish zimatayidwa kunja, ndipo madziwo amaphatikizidwa mu botolo ndipo amapatsidwa kwa mwanayo kwa 2 tsp 4 pa tsiku asanadye chakudya komanso nthawi zonse usiku.

Ngati kuzizira kumaphatikizapo ndi cystitis, ndiye madzi a radish ali ndi uchi (1: 1) adzapulumutsanso. Imwani imayenera kukhala 1 tbsp. supuni katatu pa tsiku kwa theka la ora mutatha kudya. Chithandizo chiyenera kukhala patatha milungu itatu.

Black radish amagwiritsidwa ntchito yozizira. Iyo imachotsedwa pa grater, inakanizidwa mu mtsuko ndipo imatsekedwa mwamphamvu. Kenaka chotsani chivindikirocho ndipo nthawi zambiri mumapuma mpweya wambiri. Choncho ndikofunika kuti mupume mpweya wanu panthawi ya kudzoza. Ndondomekoyi imabwerezedwa 6-8 nthawi masana.

Mafuta oyenera a Radish amachititsa kuti chitetezo cha m'mimba chitetezeke, kusintha mimba ndi m'mimba mwazi, kuyambitsa ntchito ya nyama yotulutsa bile, ndikuthandizira kutuluka m'mimba mwamsanga. Choncho, nthawi zambiri amagwiritsidwa ntchito ngati mankhwala ofewetsa ululu. Pa nthawi yomweyo, madzi a radish aledzera mu mawonekedwe ofunda, komanso amadya masamba a masamba.

Ndi cholelithiasis ndi urolithiasis, radish wakuda ndi woyera amathandiza ngati njira yothetsera miyala. Madzi amakonzedwa ndi kumwa mowa 1 tbsp. supuni ola limodzi mutatha kudya. Ngati palibe ululu pachiwindi, ndiye kuti mlingowo ukhoza kuwonjezeka pang'onopang'ono kufika 3 tbsp. makapu. Njira ya mankhwala imatenga masabata 4-5.

Pamene kuthamanga kwa magazi kukulimbikitsidwa kutenga 1 galasi la radish juisi, beets, kaloti ndi horseradish, kutsanulira 0, makapu 25 a vodka ndikuumiriza tsiku m'malo amdima. Kenaka yikani madzi a mandimu ku chisakanizo. Imwani 1 tbsp. supuni katatu patsiku ola limodzi musanadye chakudya kapena 2 hours pambuyo pake.

Mwatsopano madzi wakuda radish kumwa 1 tbsp. supuni katatu pa tsiku kuti atherosclerosis, monga radish kupambana cholesterol mwangwiro. Zimathandizanso kudya radish mbale.

Radishi imathandizanso kuthana ndi kuchepa kwa magazi m'thupi. Konzani mankhwala motere: Finyani madzi kuchokera ku 0, 5 kg. radish, 0, 5 makilogalamu. beets ndi 0, 5 kg. kaloti, kutsanulira mu chidebe cha galasi lakuda, yokutidwa ndi mtanda ndi kuika mu uvuni kwa maola atatu. Tengani 1 tbsp. supuni katatu pa tsiku kwa mphindi 15 asanadye. Njira ya mankhwala ndi miyezi itatu.

Kawirikawiri radish amagwiritsidwa ntchito pa matenda ambiri. Mwachitsanzo, ndi rheumatism, radiculitis, neurosis, compress wa gruel kapena radish madzi amagwiritsidwa ntchito. Pogwiritsa ntchito intercostal neuralgia, myositis ndi sciatica, madzi atsopano amachotsedwa m'matumbo pambali ya mitsempha.

Madzi a Radishi, osakanizidwa ndi uchi, amagwiritsidwanso ntchito ngati oimba. Radishi imathandizanso poyambitsa ntchito ya kapangidwe komanso kulimbikitsanso kuphulika kwa mitsempha yambiri.

Vitamini mbale ndi radish

Black radish ndi mankhwala otsika kwambiri. Lili ndi zinthu zonse zothandiza. Izi ndizo, choyamba, zinthu zing'onozing'ono ndi zazikulu: sodium, magnesium, potassium, calcium, iron, phosphorous, ayodini, klorini, sulfure, mkuwa ndi zina zomwe zimachiritsira. Muli muli shuga wochuluka, mapuloteni, chakudya, mavitamini, michere ndi mavitamini - C, R, gulu B, mafuta ofunikira.

Mwa anthu ndi mwambo kudya radish wowawasa kirimu wowawasa, mayonesi, phwetekere msuzi, mkaka wowawasa ndi batala. Komanso radish zimaphatikizapo ndi maapulo, malalanje, quince, kiranberi, mandimu wowawasa, mandimu, kvass ndi viniga. Sizowonongeka ndi nyama yophika, yovuta komanso yokometsetsa tchizi ndi nsomba.