Kolifulawa amakongoletsa

Konzani zokhazokha zonse. Kolifulawa imasokonezeka pa inflorescences ndipo timayika mchere wothira. Zosakaniza:

• Kolifulawa - 1 Mbande
• Mazira - zidutswa ziwiri
• Mpaka - 3 Art. makapu
• Butter - 3 zinthu. makapu
• Mchere - - Kulawa

Malangizo

Konzani zokhazokha zonse. Timagawaniza kolifulawa kuti tipeze ma inflorescences ndi malo amchere amchere kwa mphindi 20. Sitifunikira kuyika moto - timanyowa, ndipo sitikuphika. Kenaka sungani madzi, sambani kolifulawa pansi pa madzi, mudzaze poto kachiwiri ndipo tsopano muyiike pamoto. Bweretsani kwa chithupsa pa kutentha kwakukulu, mchere kuti mulawe. Ife timaphika kolifulawa mpaka zofewa, koma mpaka zitakonzeka - ziri pafupi maminiti 10-15. Kenaka timachotsa madzi kuchokera ku kolifulawa, koma galasi la madzi omwe masamba adaphikidwa amasungidwa - lidzapitirirabe. Mu saucepan, kusungunula batala. Onjezerani ufa ndikusakaniza mwamsanga. Pamene ufa ndi mafuta atangoyamba - kutsanulirani zonsezi ndi madzi, momwe kabichi yophika, ndi kubweretsa kwa chithupsa. Wiritsani zomwe zili mu poto kwa mphindi zisanu, kenaka yikani mchere ndikuphika mpaka kufunika kwa msuzi. Pamene msuzi wokhala wosasinthasintha udzafanana ndi mafuta a kirimu, kuchotsani ku kutentha, kuwonjezera pa supuni ya batala. Kulimbikitsa. Apatseni mapuloteni ochokera ku yolks, onjezani yolks ku msuzi. Menya zonse pamodzi ndi whisk. The chifukwa msuzi madzi kolifulawa. Ankagwira ntchito ngati mbale yotsatira. Chilakolako chabwino! :)

Mapemphero: 4