Kolifulawa mu uvuni

Kolifulawa bwino kuchapidwa pansi pa madzi ndi zouma pepala nsalu Zosakaniza:

• Kolifulawa - 1 Chigawo (mutu)
• Mkaka - 1 Galasi
• Flour - 34 Stakanov
• Poda ya Garlic - Masipuni 2
• Butter - 50 Gramu

Malangizo

Sungunulani cholifulawa bwinobwino pansi pa madzi ndi kuuma ndi thaulo la pepala. Timagawanika mu inflorescences mothandizidwa ndi mpeni ndi zala :) Kenaka ikani batala wokometsetsa mu mbale yabwino, kutsanulira ufa, adyo ufa ndi pang'onopang'ono kutsanulira mu mkaka, ndikuyambitsa nthawi zonse. Ayenera kukhala osakaniza osakaniza. Mu chisakanizo ichi, timasiya chomera chilichonse. Kuchita bwino pano si vuto;) Ikani kabichi pa pepala lophika lomwe lili ndi pepala lophika ndikutumiza ku uvuni, kutentha kwa madigiri 220 kwa pafupi mphindi 15-20. Kenaka pewani digiri ya uvuni ku 160 ndikuphika kwa mphindi 20. Mbalame yoliyidwa yokonzeka ikhoza kutsukidwa mu msuzi wanu omwe mumakonda kwambiri. Ndinkasakaniza ndi msuzi wa China, ndikuwonjezera mafuta pang'ono a azitona. Nthawi zina ndimasokoneza chisakanizo ndi mayonesi. Chokoma kwambiri! Ife timayika kolifulawa wokonzeka pa chakudya ndikuchigwiritsa ntchito monga chotupitsa. Chilakolako chabwino!

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