Khola la Buckwheat ndi bowa ndi anyezi

Sungani bowa, khalani mu mbale ndikutsanulira madzi ofunda otentha. Dikirani kwa ora limodzi Zosakaniza:

• buckwheat - 1 galasi
• madzi - 2 Makapu
• bowa - 60 Gramu (nkhalango zouma)
• anyezi - zidutswa ziwiri

Malangizo

Sungani bowa, khalani mu mbale ndikutsanulira madzi ofunda otentha. Lolani kuti muime pafupi ola limodzi. Kapena mudzaze bowa ndi madzi otentha ozizira ndipo muime usiku. Sakanizani buckwheat. Ikani buckwheat mu phula lakumapeto, onjezerani makapu awiri a madzi otentha, onjezerani mchere ndikuphika kwa mphindi 20-30, popanda kusokoneza. Chotsani poto kuchokera pamoto, kuphimba ndi thaulo, kenaka kanizani ndipo muime kwa kanthawi. Finely kuwaza anyezi ndi bowa. Kutentha mafuta a masamba mu frying poto pa sing'anga kutentha. Fry the anyezi mpaka golide bulauni. Onjezerani bowa ndi mwachangu mpaka mutachita. Ngati bowa mwamsanga mdima, onjezerani madzi pang'ono. Onjetsani bowa wokazinga ndi anyezi mu phala la buckwheat, akuyambitsa ndi kutumikira.

Mapemphero: 4