- madzi 1.5 malita
- turnip - 5-6 zidutswa
- thalauza tochepa - chidutswa chimodzi
- babu - chidutswa chimodzi
- Nandolo ya tsabola wokoma - 2 zidutswa
- mabala ophulika - zidutswa ziwiri
- Nandolo ya tsabola wakuda - zidutswa 4
- bay tsamba - zidutswa ziwiri
- parsley - 1 st. supuni
- katsabola - 1p. supuni
- adyo - mano 4
Mpaka zaka za m'ma 1900, mawu akuti "supu" akuphika sanafike konse, koma msuzi anatenga malo oyenera mu zakudya zaku Russia. Chowder amatchedwa mbale iliyonse, yomwe yambiri idadzaza ndi madzi - kvass, mkaka, nyama, nsomba, bowa kapena masamba. Ngakhale msuzi wophika mofulumira, lingaliro lakuti izi ndi chakudya chosavuta chophika ndizolakwika kwenikweni. Kukonzekera msuzi wokoma kwambiri, wophikira zakudya, chofunika chophikira zakudya - ndiwo zamasamba zowonjezera msuzi ziyenera kungokhala mthunzi, ndipo palibe chifukwa chake kukoma kwa gawo lalikulu la msuzi kusokonezedwa. Msuzi wophika, njira yomwe mungapeze pansipa, imatchedwanso repyanka mwa anthu. Msuzi wokudya wa nkhuku ndi chakudya chochepa komanso chochepa kwambiri. Kukonzekera: Thirani 1.5 malita a madzi ozizira mu lalikulu saucepan, uzipereka mchere ndi kubweretsa kwa chithupsa. Sungunulani anyezi, kudula ma turnips mu cubes. Pamene madzi wiritsani, onjezerani ndiwo zamasamba mu kapu ndi kuphika mpaka mpiru ukusavuta kuponya ndi mpeni. Mphindi 10 musanayambe kuwonjezera ku supu zonunkhira tsabola, clove ndi adyo. Mphindi 2-3 asanafike mapeto kuphika, kuwonjezera akanadulidwa amadyera a katsabola ndi parsley, kutsanulira msuzi pa mbale ndipo mwamsanga kutumikira.
Mapemphero: 6