Nkhuku yophika pakudya Chikuku ndi chimodzi mwa zinthu zomwe zimapezeka pozilombo toyambitsa matenda. Zakudya zodzikongoletsedwera ndi nkhuku zomwe zimakhala zophweka komanso zophweka, musati mutenge nthawi yochuluka ndikukulolani kudyetsa banja lanu zokoma popanda kugwiritsa ntchito ndalama zambiri mu bajeti. Mkaka wa nkhuku mu mkate wophikidwa ndi mtedza umasiyanitsa ndi mafuta ake a zonunkhira, utomoni wokongola kwambiri, nyama yonyansa. Matendawa sali okazinga mu mafuta a masamba, omwe ndi ofunika kwa ena. Ndizokoma kwambiri ngati zotentha, komanso ndizizira.
Zosakaniza:- Nkhuku ya nkhuku 1 pc.
- Walnut mtedza 0.5 tbsp.
- Mkate woyera 80 g
- Mpendadzuwa woyengedwa mafuta a mpendadzuwa 2 tbsp. l.
- Mazira nkhuku 1 pc.
- Mchere 1 tsp.
- Tsabola wakuda 0.3 tsp.
- Khwerero 1 Pofuna kukonzekera chifuwa cha nkhuku mu mkate wophika mkate tidzasowa nkhuku, walnuts, nkhuku ya nkhuku, mikate yoyera, mafuta a mpendadzuwa, mchere, tsabola.
- Gawo 2 Dulani mkate kuchokera ku mkate.
- Gawo 3 Dulani mkate mu magawo ang'onoang'ono ndi mwachangu pa supuni imodzi ya mafuta a masamba kwa mphindi imodzi kumbali iliyonse.
- Gawo 4 Fuwani mtedza ndi mkate ndi supuni imodzi ya mafuta a mpendadzuwa. Onjezerani theka la mchere ndi tsabola ku chisakanizo.
- Khwerero 5 Mazira kuti agwirizane ndi theka lina la mchere ndi tsabola. Muziganiza.
- Khwerero 6 Pothandizidwa ndi mphanda, tchepetseni nkhuku yokonzedwa bwino mu dzira, ndiyeno - muzakudya zokha. Kudya sikuyenera kumanong'oneza bondo - kuyamwa kumakhala pamwamba pa fayilo, kumakhala kokoma kwambiri. Pofuna kuonetsetsa kuti chakudya chokwanira chokwanira chikugwiritsidwa ntchito, zimakhala zofunikira kuzikaniza nkhuku.
- Khwerero 7 Ikani zida zowonongeka pa mbale yokazinga. Kuphika mu uvuni kwa mphindi 15 pa 190 ° C.
- Khwerero 8 Mukhonza kutentha ndi kuzizira.