- Mafuta - 200 Gramu
- Mpunga - 200 Gramu
- Tsabola ufa - 200 Gramu
- Mazira - zidutswa zitatu
- Powola kuphika - 8 Gramu
- Almond ufa - 30 Gramu
- Walnuts - 30 Gramu
- Zipatso zopangidwa - 300 Gramu
- Ramu - 60 Gramu
- Shuga - 100 Gramu (Kwa madzi :)
- Madzi - 100 Gramu
- Ramu - 150 Gramu
Idyani zipatso zogwiritsidwa ntchito (ziyenera kulowetsedwa mu ramu kwa maola angapo.) Tengani batala wa firiji, musalowetse pang'onopang'ono. Add shuga ... ... ndi kusakaniza ndi batala. Kenaka yonjezerani mazira ... ... ufa, ufa kuphika ndi mchere wa amondi, ndi kusakaniza mpaka minofu yambiri, kenaka tsanulirani mu ramu ndi zipatso zokongola (60 g.) Tsopano onjezerani walnuts. Dulani zipatso zowonjezera ndi kuwonjezera pa mtanda. Ikani pamalo okonzedweratu mpaka 200 ° C. Kuphika kwa mphindi 30-60 Pambuyo 30 mamita yambani kuphika ndi mpeni, ngati mpeni wouma, ndiye kuti chikhochi chakonzeka. Chotsani ku ng'anjo, chotsani bwino mu nkhungu ndi kuzizira. Tiyeni tipitirire ku madzi. Sungunulani 100 g shuga mu 100 g wa madzi ndi kutentha.Sugar ayenera kupasuka. ndi kutsanulira mu mbale, kutsanulira ramu pang'ono ndi zipatso zosakaniza ... Sakanizani ... ... ndi kutsanulira madzi a chikho.) Chilakolako chabwino.
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