Chicken shish kebab mu microwave

Timakonzekera marinade kwa miyendo ya nkhuku. Ife timadutsa ma clove atatu a adyo kupyolera mu nyuzipepala. Kuwonjezera Zosakaniza:

• Nkhuku za nkhuku - 1 Kilogalamu
• Garlic - Mankhwala atatu
• Mafuta a masamba - - Kulawa
• Zakudya - - Kulawa (rosemary, marjoram, parsley, basil)
• Mchere - - Lembani

Malangizo

Timakonzekera marinade kwa miyendo ya nkhuku. Ife timadutsa ma clove atatu a adyo kupyolera mu nyuzipepala. Tikuwonjezera hafu ya supuni ya supuni ya rosemary, basil, marjoram, parsley, mchere. Timatsanulira mu mafuta a masamba. Timasakaniza zonse bwinobwino. Timaphatikizira mapaipi pamapangidwe amtundu umodzi, timawaphimba bwino, kuphimba mbale ndikuwatumiza ku furiji kwa pafupifupi maola 1-2 (komanso ngakhale usiku wonse). Kenaka chinthu chofunika kwambiri chimachitika. Pofuna kukonzekera kebab ya shishi mu uvuni wa microwave, timafunika kabati yambiri ndi madzi. Pansi pa kabati timayika mbale yoyenera ma ovayiki a microwave. Yonjezani rosemary kumadzi. Pamwamba pamatope timayika kebab yathu ya shish. Tsopano mukufunika kusindikiza mabatani oyenera. Ikani mawonekedwe a grill kwa pafupifupi mphindi 25 (540W + grill) ndipo dikirani mpaka mbale yathu itakonzeka. Ndipo zikuwoneka motere. Chilakolako chabwino!

Utumiki: 3