Champignons ophika mu uvuni

Bowa amatsukidwa bwino, waukulu kwambiri kudula mu magawo awiri kapena 4 - kuti onse a Ingridients: Malangizo

Nkhokwe zimatsukidwa bwino kwambiri, zidutswa zazikuluzikulu ziwiri kapena magawo anayi - kuti zidutswa zonse zikhale zofanana. Mu mbale, sakanizani bowa, vinyo, adyo ndi mafuta. Timasintha bizinesi yonseyi kupita ku mbale yophika, pamenepo timayika batala ndi mchere pang'ono. Ife timayika mu uvuni, kutenthedwa madigiri 200, kwa mphindi 15-20. Pamene bowa zophikidwa, finely kuwaza parsley. Timatenga bowa kuchokera ku uvuni, kuwaza madzi a mandimu, kuwaza ndi parsley ndipo, ngati n'koyenera, mchere ndi tsabola. Mbaleyo ndi wokonzeka. Chilakolako chabwino! :)

Mapemphero: 3-4