Msuzi wakuda mwa ndalama zochepa zimakhudza ziwalo za m'mimba, zimawatsitsa, zimawonjezera kudya, zimachiritsa. Tsabola wakuda imalimbikitsa chimbudzi chabwino, chomwe chimathandiza kupeŵa kudzimbidwa, kutsegula m'mimba, colic, mpweya. Powonongeka, muyenera kupera peyala 1 ya tsabola wakuda ndi tsamba la laurel kukhala ufa. Dothi ili liyenera kutsukidwa ndi tiyi ofunda. Tsabola wakuda imalimbikitsa kukodza ndi thukuta.
Chifukwa cha edema yowonjezereka ya ubongo ndi kuwonjezeka kwapopeni, tikuyenera kutchera tsabola wakuda ndi nandolo ndi zoumba. Mphepete ayenera kuthira matevu, kotero chinyezi chowonjezera chidzachotsedwa. Ndikofunika kuti mutha kuchita izi mwezi umodzi tsiku lililonse kwa mphindi 10.
Pochizira matenda a khungu ndi matenda ena a khungu, mungagwiritse ntchito mankhwala osakaniza: tsabola wakuda wakuda, wosakaniza ndi henna mu chiŵerengero cha 1: 1. Vitiligo (kuphwanya ma pigmentation, kusungunuka kwa malo ena a khungu) sichikuchiritsidwa ndi mankhwala amakono. Koma pali mankhwala abwino akale a anthu. Ndikofunika kusakaniza tsabola wakuda wakuda ndi soya ndi pea mofanana, kenaka yikani mafuta a nkhuku. Kusakanikirana konseku, muyenera kupeza kusasinthasintha kwa mafuta. Izi zikutanthauza kusakaniza khungu ndi vitiligo tsiku lililonse usiku. Njirazi ziyenera kuchitika mkati mwa masiku 40. Mu tsabola wakuda uli ndi piperin yomwe imayambitsa mtundu wa pigment. Ngati kugwiritsidwa ntchito kwa mankhwalawa kumaphatikizidwa ndi njira ya ultraviolet irradiation (yokhayo yomwe cholinga chake chili pansi ndi kuyang'aniridwa ndi dokotala!), Chithandizocho chikhala chogwira ntchito kwambiri. M'pofunikanso kudziwa kuti tsabola wakuda imachepetsa chiopsezo cha khansara ya khungu chifukwa cha mazira a ultraviolet.
Kuonjezera msuzi wamphongo wakuda wakuda ndi tsabola mofanana. Gawo la supuni ya tiyi ya mankhwalawa imaphatikizidwa ku mkaka wa mkaka ndipo onsewa aledzera. Njirayi imathandizanso kuti thupi lonse likhale ndi mphamvu.
Tsabola wakuda ndi mankhwala abwino a impso. Pofuna kukonza mankhwalawa, muyenera kumwa zoumba (kuchokera ku mphesa zakuda) ndi nandolo zakuda. Kuchokera ku zoumba kuchotsa miyala, ndi pamalo awo kukayika nandolo ya tsabola. Tsiku lililonse kwa sabata muyenera kudya 1 pc. mankhwala awa musanadye chakudya chamadzulo. Miyala idzabwera ndi mkodzo.
Tsabola wakuda imathandizanso ku adenoma muyeso yoyamba. Ndikofunika kusakaniza tsabola wakuda, mtedza wa inki (wogulitsidwa pakati pa zonunkhira) ndi makangaza a makangaza pa chiŵerengero cha 1: 2: 2, kenaka muchiphani kuti mupange. Mankhwalawa ayenera kumwa mowa pachaka katatu patsiku, kudya supuni 1 ya ufa uyu musanadye ndikusambitsanso ndi kuphuka kwa galu (mukhoza kuwonjezera uchi).
Ndi ululu m'magulu, osteochondrosis, radiculitis, neuritis, kufooka, mankhwala othandizawa amagwiritsidwa ntchito. 1 tbsp. Chopunikira cha tsabola wakuda pansi chiyenera kusakanizidwa ndi galasi la maolivi. Kusakaniza kumeneku kumabweretsa kuwira pa moto wochepa, wiritsani kwa mphindi zisanu ndi zisanu. Pambuyo pake mankhwalawa atakhazikika, ayenera kuyesedwa. Gwiritsani ntchito kunja kuti mugwiritse ntchito.
Ngati tsitsi limatuluka, mukhoza kukonzekera kusakaniza msuzi. Pochita izi, sakanizani tsabola wakuda pansi ndi mchere mu chiwerengero cha 1: 1, kuwonjezera madzi a anyezi. Muyenera kupeza kusinthasintha kwa madzi a gruel. Wothandizirayu amachotsedwa muzu wa tsitsi ndipo amasiya kwa theka la ora. Kenako amatsuka tsitsi lawo. Palinso njira ina yothetsera vutoli: ikani 2 tbsp. makapu a tsabola wakuda wakuda mpaka theka lita imodzi ya vodka kwa sabata m'malo amdima.
Kugwiritsa ntchito tsabola wakuda mu chakudya kumathandiza kuthetseratu kulemera kwakukulu, chifukwa tsabola amalimbikitsa kugawa kwa mafuta. Tsabola wakuda amathandizira kulimbana ndi matenda, kumathandiza ndi tizirombo ta tizilombo, ndi zina zotero. Kudya tsabola wakuda kumathandiza kuti mchere ukhale woyera.
Mu tsabola wakuda uli ndi antioxidants, omwe amachititsa kuti anthu asamasuke, motero amachepetsa chiopsezo cha khansa, mtima ndi chiwindi. Kuonjezera apo, tsabola wakuda imalimbikitsa zonyamulira zakudya zomwe ziri mu zomera zina. Tsabola wakuda imathandizanso ndi mantha, chifuwa, chifuwa chowomba, dzino lakuthwa komanso dzino. Choncho, ntchito ya tsabola wakuda imangowonjezera kukoma kwa mbale, komanso imathandizira thanzi.
Kupindula kwambiri, kutsitsila ndi fungo lidzakhala mu tsabola wakuda ngati akupera pakhomo pawokha. Koma ngakhale pakadali pano n'zotheka kusunga tsabola pansi kwa miyezi itatu, pamene mbewu zonse zikhoza kusungidwa kwa nthawi yayitali.
Tsabola wakuda ali ndi zotsutsana. Musagwiritse ntchito kwa anthu omwe achita opaleshoni m'matumbo kapena m'mimba, zidzakhumudwitsa ziwalo izi. Komanso musagwiritsire ntchito tsabola kwa anthu omwe ali ndi zilonda zam'mimba, ndi kutupa kwa impso, chikhodzodzo, ndi kuchepa kwa magazi, chifuwa, kusagwirizana.
Gwiritsani ntchito malo abwino kwambiri othandizira tsabola wakuda kuti mukhale ndi thanzi labwino ndikupewa matenda osiyanasiyana. Koma kumbukirani kuti anthu wathanzi amayenera kugwiritsidwa ntchito mosamala, osati mochuluka kwambiri. Izi ndizofunikira piritsi wakuda. Khalani wathanzi!