M'madera a chiopsezo ndi tinder, kukula kwa wakuda kukuwonekera pakapita nthawi, komwe kuli ndi chifuwa chachikulu. Pang'onopang'ono, kukula kumakula. Maonekedwe a tinder amatsimikiziridwa ndi chiwonongeko cha makungwa a mtengo. Mitundu yambiri ya bowa imapezeka mumtundu wa minofu 10-15 masentimita ndi 30-40 masentimita m'litali. Mndandanda wa zokolola ndizosawerengeka. Kukula kwapangidwe kwa mpira kumachitika m'madera a nthambi zosadulidwa.
Kawirikawiri, kukula kwa mitengo ikuluikulu ya birch kumachokera pa zolimba zawo zotsalira za birch makungwa. Pamene kudula bowa, mukhoza kuwona katatu. Choyambirira choyamba chimakhala chachilendo, chimakhala chakuda, chimakhala cholimba mpaka kukhudza, makulidwe ake ali pafupi 1-2 mm. Mzere wachiwiri ndi wa sing'anga, uli ndi mtundu wa brown brown-wandiweyani. Gawo lachitatu liri mkati, liri ndi mtundu wachikasu kapena wofiirira, mawonekedwe ake ndi otayirira. Khola lamkati limalowa mkati mwa nkhuni ngati mawonekedwe ovunda.
Maonekedwe a birch bowa amasiyana ndi bowa wamba. Chaga sakhazikitsa matupi omwe amakula pa mitengo yakufa kapena stumps. Sipangidwe ndi mitsempha yambiri yomwe imapezeka ndi bowa lamtundu umenewu. Nthendayi ya zaka khumi kapena zisanu ndi ziwiri, ziyenera kuzindikiranso kuti zimapanga zinthu zomwe sizomwe zimakhala zamasamba.
Chemical zikuchokera birch chaga
Mu chaga muli chromogens, zomwe zimakhala ndi zinthu zamoyo zomwe zimagwira ntchito mosavuta ndipo zimapangidwanso mosavuta m'madzi. Komanso mu birch bowa muli zosiyanasiyana zitsulo oxides, pterins, zidulo kuchokera organic dongosolo, sterols - inotodiol, ergostreol, lanosterol.
Chaga mankhwala
M'maganizo amakono, mtundu uwu wa bowa umagwiritsidwa ntchito pochizira gastritis, chilonda cha zilonda, zilonda zopweteka. Pali njira zabwino zothandizira khansa ya m'mimba, komanso ziwalo zina. Mankhwalawa amagwiritsidwa ntchito, ngati sikutheka, mwa opaleshoni.
Kuyambira kale, anthu adadziwa kuti chaga imakhala ndi katundu.
Chakumayambiriro kwa zaka za zana la khumi ndi zisanu ndi ziwiri zapitazi, pali zolemba zokhudzana ndi zothandiza za birch. Koma bowa samagwiritsidwa ntchito ngati mankhwala. Mu anthu a ku Far North ndi Siberia, chaga ndi chakumwa, chinachake cholowetsa tiyi wakuda. "Tea" imagwedezeka pogwiritsa ntchito chomera, kubwezeretsa mphamvu, kulimbikitsa, kumawonjezera chilakolako cha munthu.
Kulowetsedwa kwa Chaga ndi mtundu wa mankhwala. Mu njira zothandizira kugwiritsa ntchito kulowetsedwa, tsatirani zakudya za mkaka wa masamba. Kulowetsedwa kwa mankhwalawa kumagwirizana mosiyana, kuphatikizapo mankhwala a penicillin komanso ndi jekeseni wa shuga.
Pofuna kukonzekera kulowetsedwa kuchokera ku chaga, choyamba chiyenera kulowetsedwa m'madzi otentha kwa maora asanu, pamene muyenera kuonetsetsa kuti bowa wa birch umalowa mumadzi. Kenaka phulani bowa, muwasungunuke pa grater kapena muwalole kupukuta nyama. Kenaka utenthe gawo limodzi la magawo asanu a madzi yomwe chaga imadumphira kufika madigiri 50 Celsius. Kusakaniza kumeneku kumaphatikizidwira kwa masiku atatu, ndiye kukhetsa ndi kutulutsa bowa. Madzi oterewa amadzipukutira ndi madzi owiritsa ku buku loyambirira. Mankhwalawa ayenera kusungidwa osapitirira masiku 3-4.
Kusakaniza kwa Chaga kumagwiritsidwa ntchito pa zotupa, panthawi yomweyi nkofunikira kudya magalasi atatu patsiku, poyamba kumagawaniza kulowetsedwa kukhala gawo limodzi. Ndikofunika kukumbukira kuti pali matenda ena omwe amatsutsana, choncho ndibwino kuchepetsa kudya kwa matendawa. Mu matenda omwe amabweretsa madzi m'thupi, muyenera kutenga kokha kulowetsedwa, madzi enawo si abwino kumwa.
Pakalipano, mankhwalawa samapezeka kawirikawiri m'ma pharmacies, koma tsopano pali mafakitale a birch, omwe amapereka chithandizo chotchedwa befungin. Mankhwalawa, amachepetsa kupweteka, komanso amatonthoza thupi.
Befungin imasonyezedwa kuti imagwiritsidwe ntchito m'matumbo a m'mimba, matenda osiyanasiyana a m'mimba, ndipo imagwiritsidwanso ntchito ngati wothandizidwa ndi matenda enaake. Musanagwiritsire ntchito Befungin ayenera kugwedezeka ndi kuchepetsedwa m'madzi otentha muyeso: 3 tsp pa 150ml. madzi. Tengani supuni imodzi (30) musanadye chakudya, katatu patsiku. Tengani mankhwala awa mkati mwa masiku 7-10.
Kusonkhanitsa ndi kusungirako
Kuti musunge mankhwala onse a birch makungwa, ndikofunika kusunga malamulo ena mukamakonzekera. Chofunikira chapadera kwambiri sikuti, nthawi yanji ya chaka chosonkhanitsa chaga. Akatswiri ena amalangiza kukolola chaga, pamene mitengo ilibe masamba. Panthawi imeneyi, bowa amawoneka bwino.
Birch bowa amasiyanitsa ndi thunthu mothandizidwa ndi nkhwangwa, kenako mkati mwake zimatayidwa kunja, komanso kuchotsa makungwa ndi nkhuni. Pambuyo pake, youkani chinyama pamtentha wosapitirira madigiri 60 Celsius, musanayambe kuidula mu zidutswa zing'onozing'ono.
Pambuyo pa kuyanika kwathunthu, bowa amakhala wochuluka ndipo amapeza mawonekedwe osadziwika ndi ming'alu yambiri. Mbali yam'mwamba ya chaga ndi mdima, ndi mkati mwa mdima wofiira ndi mitsempha yaing'ono yamdima. Ali ndi kulawa kowawa, kosapsa.
Moyo wa phulusa sizoposa zaka ziwiri, monga bowayi imayamba kuumba.