Kodi chimagwirizanitsa Marcelo Mastroiani, Annie Girardot, George Clooney, wotchuka wa mafilimu a James Bond? Chikondi chachikulu cha Martini. Onse amakonda zakumwa izi, ndipo amasankha ena. Chifukwa cha anthu otchuka otere, Martini wakhala ngati chizindikiro cha kupambana ndi kukongola.
Pali malo ambiri padziko lapansi omwe winemakers amapanga vinyo wokhala ndi mavitamini osiyana, koma ndi Piedmont yomwe imaonedwa kuti ndi malo obadwira a vermouth ndi mtsogoleri wodziwika popanga zakumwa izi. Iyi ndi malo okongola kumpoto chakumadzulo kwa Italy. Mapiri apamwamba, nyanja zakuya, malo okongola a ku Piedmont akusangalala ndi kukongola kwake. Awa ndi malo omwe miyambo yonse yopambana yopambana imakhala ikuwonetsedweratu kwa zaka zana ndi theka.Kodi ndi chiani chomwe chimayambira vermouth, chimapereka chodabwitsa kwambiri, chapayekha, choyeretsedwa, chofewa chofewa ndi fungo? Zimaphatikizapo zitsamba, zochokera ku zitsamba, zonunkhira, mowa ndi shuga (pang'ono), mitundu yosiyanasiyana ya vinyo. Zimadziwika kuti mapangidwe a vermouth akuphatikizapo zigawo 42, pali zomera zambiri zonunkhira, komanso vinyo wouma wouma. Poyamba, vermouth anapangidwa kuchokera ku vinyo watsopano, watsopano woyera, omwe amapezeka tannins, koma masiku ano amagwiritsira ntchito mitundu yonse ya mphesa ndi yofiira. Malo oyamba amakhala ndi "catarrato" ndi "trebbiano".
Zitsamba zogwiritsa ntchito vermouth zimakula osati m'mapiri a Piedmont, koma padziko lonse lapansi. Kuchokera ku France kunabweretsa gentian, ku Sri Lanka kunabweretsa sinamoni onunkhira, kuchoka ku Madagascar mabala, ochokera ku Morocco roses, phulusa loyera lomwe linatengedwa kuchokera pachilumba cha Krete, ku Jamaica, ku Bahamas cascarillus, kupereka zakumwa zokoma, ndi khalidwe lachisoni. Mawu akuti "vinyo wowawa" (Wermut wein) anapangidwa ndi herbalist wa ku Italy (A hersiista) Alessio, mbadwa ya Piedmont, amene ankatumikira ku khoti la Mfumu ya Bavaria. M'Chijeremani, mawu oti "vermouth" amatanthawuza chitsamba chowawa. Kulawa kowawa kwa vermouth kumaperekedwanso ndi oak, tansy, shandra, cinchona bark.
Vermouth wotchuka kwambiri ndi Martini. Mtundu wapadera, wokhazikika, wosasinthika wa mtundu uliwonse wa Martini sungatsimikizidwe kwambiri ndi zitsamba, maluwa, masamba, mizu, makungwa a mitengo yonyeketsa, monga momwe zimakhalira ndi mgwirizano, zomwe zimasungidwa mwatsatanetsatane. Martini ndi zakumwa zovuta, zosiyanasiyana. Kupanga vermouth ndi ntchito yovuta, nthawi yowonjezera, nthawi yaitali, koma zotsatira zake ndizofunika. Komabe, akatswiri amanena kuti ngakhale zipangizo zonse za Martini zimadziwika mwadzidzidzi, ndiye kuti n'zosatheka kubwereza kukoma kwake. Kwa kupanga Martini ndikofunikira kupanga maluwa, kusunga fungo labwino, chikhalidwe cha kukoma kwa zitsamba, zonunkhira. Zonse zokhudzana ndi kulima zomera, kuyanika kwawo, kupeza zowonjezera kuchokera kwazo zimagwirizana ndi maphikidwe. Zonse zomwe zili mu kampani yopanga vermouth zimayang'aniridwa ndi akatswiri, ambuye a luso lawo.
Chakumwa bwino, zakumwa zofewa zagonjetsa dziko lonse lapansi. Martini akhoza kumwa mowawoneka bwino, sikutanthauza zakudya zopanda masewera, kupatula mapapo. Vermouth ikhoza kuchepetsedwa ndi ayezi, madzi, madzi, vodka. Zimakondweretsa zokoma zawo zamtengo wapatali ndi zonunkhira, pamayendedwe awo amapangidwa ma cocktails osiyanasiyana, chiwerengero chawo sichiwerengedwa lero.
Mu 1925, kwa nthawi yoyamba pambuyo pa International Exhibition of Decorative Arts ku Paris, anthu onse anali ndi galasi la Martini. Ili ndi tsinde laling'ono, lalitali, kuteteza zakumwa kuchokera kutentha kwa manja, ndikulumikizidwa pamwamba, mawonekedwe oyenera. Mu galasi, amathira kwambiri cocktails, akutsanulira pamwamba pamwamba pa centimita.