Zokongoletsera za cod pansi pa kutumphuka

Nsomba zimatha kutentha kutentha. Fomu yophika mafuta kirimu Zosakaniza:

• Cod fillet - 500 Gramu
• Ma coki "Nsomba" - 100 Gramu (kapena ma cookies owopsa)
• Butter - 80 Gramu
• Ndimu - 1/2 Mbande
• Mchere, tsabola - - Kulawa

Malangizo

Nsomba zimatha kutentha kutentha. Mawonekedwe a kuphika amawotchedwa ndi mafuta, timayikamo nsomba, mchere, tsabola ndi kuwaza madzi a mandimu. Ma cookies, osati kuchoka phukusi, losweka kukhala phokoso lopukuta. Mu crumb chifukwa kuwonjezera kusungunuka batala, sakanizani bwino. Kusakaniza kumeneku kumaphimba nsomba. Nsomba ziyenera kumakhala pansi pa ubweya wa nyenyeswa. Timayika mbale yophika mu uvuni, kutentha kwa madigiri 180, ndikuphika kwa mphindi 15-20 (malingana ndi kukula kwa nsomba). Ma saladi a nsomba ndi abwino kwa nsomba iyi, choncho pamene nsombazi zimaphika, ndimadula msuzi wa masamba ku friji. Nsomba yokonzekera imaperekedwa ndi saladi ndi galasi la mowa wonyezimira kapena vinyo wouma woyera. Chilakolako chabwino! ;)

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