Dessert pojambula mchere wa Curd "Duet" ndi chitsanzo chabwino cha momwe kuphika kungakhalire maziko a chidziwitso. Mu njira iyi, timagwiritsa ntchito kuphika ndi ... kujambula. Zakudyazo zimakhala zosangalatsa, zimatha kukonzekera kubwera kwa alendo. Ndipo ngati muwonetsa malingaliro okwanira, ndiye mlendo aliyense adzalandira "chithunzithunzi" chake ndipo adzathekanso, amene ali wokondweretsa kwambiri. Kuonjezerapo, mcherewu ndi wowothandiza, chifukwa chofunika kwambiri - tchizi tchizi - gwero la calcium.
Zosakaniza:- Tsamba 400g
- Mkaka wokwanira 200g
- Cream Cream 400g
- Shuga 3 tbsp. l.
- Vanilla wa shuga 10 g
- Gelatine 25 g
- Cocoa ufa 3 tbsp. l.
- Madzi otentha 400 ml
- Gawo 1 Pofuna kukonzekera mcherewu, tifunika: tchizi tating'ono, makamaka zopangidwa ndi nyumba, koma osati owuma, kirimu wowawasa (mukhoza kutenga mafuta otsika kwambiri ngati mukudya), mkaka wosakaniza, shuga, thumba la shuga la vanila ndi thumba la gelatin, koco pang'ono mu ufa.
- Gawo 2 Gelatin imatsanulira madzi otentha otentha ndikusiya mphindi 15 kuti ikhale yotupa komanso yosungunuka. Ngati gelatin sichitha, imatha kutenthetsa pang'ono pa kutentha, kuyambitsa nthawi zonse, koma palibe chithupsa.
- Khwerero 3 Pamene gelatin ikuphulika, musataye nthawi. Mu saucepan ndi mkulu mbali kusakaniza kanyumba tchizi, kirimu wowawasa, mkaka wamakono, yachibadwa ndi vanila shuga.
- Gawo 4 Zosakaniza mu phula zimamenyedwa ndi blender mpaka minofu yofanana imapezeka.
- Gawo 5 Mu misa yotsatirayi, tsanulirani mu gelatin yosungunuka ndipo kamodzinso whisk ndi blender. Chotsatira chake, chisakanizo cha kusasinthasintha kwa madzi kirimu wowawasa ayenera kupezeka.
- Gawo 6 Gawo la osakaniza likuponyedwa mu mbale yotsalira ndikuchoka, ili okonzeka. Kwa ena timawonjezera ufa wa kakao.
- Gawo 7 Sakanizani chisakanizo ndi kakale ndi blender.
- Gawo 8 Tsopano tikukonzekera "kanema" kuti tijambula. Pakani kakang'ono kozungulira, onetsani supuni 2 zoyambirira za kusakaniza koyera, kenaka pakati pikani supuni 2 za osakaniza ndi kaka.
- Khwerero 9 Pitirizani kutsanulira supuni 2 ya osakaniza oyera ndi a bulauni umodzi ndi umodzi mpaka mbale yadzaza. Timayesa kutsanulira molunjika pakati, kuti tipeze mphete zamitundu.
- Gawo 10 Chokondweretsa kwambiri chimayamba - ife timaganizira ndikukoka! Chithunzi chachikale cha chithunzichi chikuchitidwa motere: pogwiritsira ntchito mankhwala opangira mano, jambulani mizere kuchokera pakati mpaka kumphepete mwa mchere, monga momwe asonyezedwera mu chithunzi ndi mivi. Izi zimapanga chitsanzo ndi kuwala.
- Khwerero 11 Pakati pa miyezi yochezera imayendera mizere yotsutsana, ndiko kuti, kuchokera pamphepete mwa mchere mpaka pakati.
- Gawo 12 Pakatikati mwa mchere, onetsetsani mfundo yosiyana ndikuitumiza kufiriji kwa maola awiri.