Nthambi pa yisiti yatsopano Mkate uwu ndi wopanga pizza! Ikhoza kukulumikizidwa mopepuka kapena mosemphana ndi pang'ono kuti ikhale yopanga pizza ndi mthunzi wakuda! Komanso yisiti mtanda ukhoza kukonzekera kuti mugwiritse ntchito m'tsogolo, mutasiya firiji ngati pizza ikukonzekera tsiku lotsatira, kapena kuzizira - ndiye mtanda ukhoza kusunga katundu wake kwa milungu iwiri. Ndi yisiti mtanda ndi zabwino kugwira ntchito, ndipo zotsatira zake nthawizonse zimakhala zabwino kwambiri! Pa zowonjezera za mtanda, pali zokwanira ziwiri za pizza zochepa zokhala ndi masentimita 26.
Zosakaniza:- Mpunga, tirigu 250 g
- Maolivi mafuta 0,5 tbsp. l.
- Mchere 0,3 tsp.
- Madzi otentha 120 ml
- Yisamba, yatsopano, 15 g
- Gawo 1 Kukonzekera yisiti mtanda wa pizza tikufuna ufa wa tirigu, yisiti yatsopano, mchere, mafuta, madzi otentha.
- Khwerero 2 Thirani kutsanulira 50 ml madzi ofunda otentha, tsitsani 2 tbsp. l. ufa.
- Gawo 3 Sakanizani - timapeza madzi a gruel. Siyani kulavulira kwa mphindi 20. Panthawiyi, yisiti idzachitapo kanthu ndi mavuvu akuwoneka mu mtanda.
- 4 Chakudya chotsalira chimatsanuliridwa pa ntchito yopangidwa ndi nsanamira, pakati pake yomwe timathira mchere.
- Gawo 5 Thirani supuni pa mchere.
- Khwerero 6 Timayamba kuwerama pang'onopang'ono, kusakaniza ufa, womwe uli pafupi ndikutsanulira madzi otsala.
- Khwerero 7 Pafupi pakati pa knead mu mtanda wothira, kuthira mu mafuta a azitona ndi kupitiriza kugwada.
- Khwerero 8 Pamene mtanda umasakanizika, pangani mipira iwiri kuchokera pamenepo, pezani ndi thaulo ndikuchoka kwa maola awiri. Pambuyo pa nthawiyi, mtanda ukhoza kugwiritsidwa ntchito kupanga pizza kapena kufalitsa ngati pizza ikukonzekera kuphikidwa mtsogolomu.