- gulu la mivi - chidutswa chimodzi
- cloves adyo - 4 zidutswa
- katsamba ka parmesan - 1 chikho
- Mchere - 1 1/2 supuni
- tsabola watsopano - 1/2 supuni ya tiyipioni
- mafuta a azitona - 1/2 chikho
- Italian nkhumba sausages - 8 zidutswa
Konzani msuzi wa pesto. Kuti muchite izi, ikani adyo ndi adyo mu mbale ya pulogalamu ya chakudya ndikuyipera. Onjezani tchizi, mchere, tsabola ndi maolivi, kumenyana mpaka yosalala. Kutenthetsa grill pa chisanu chakuda. Sakanizani soseji ndi mphanda kuti muthe mafuta owonjezera. Mwachangu mpaka mutatha, pafupi mphindi 4 kumbali iliyonse. Kutumikira soseji wokazinga ndi pesto msuzi. Pesto msuzi angagwiritsidwe ntchito pa zakudya zina kuchokera ku nyama yophika kapena nsomba yokazinga. Msuzi amawasungira m'firiji kwa sabata imodzi.
Mapemphero: 4