Crispy saladi Mapindu a Peking (Chinese) kabichi amvapo kale - Ndikupempha kukonzekera saladi yosavuta, yomwe ngakhale nyengo yozizira ikhoza kukukumbutsani za masika ndi kukoma kwake. Peking kabichi ndi wachifundo kwambiri kuposa kabichi, koma yaying'ono kwambiri kuposa letesi, mosiyana ndi yomwe imasunga mawonekedwe ake ngakhale mawonekedwe, nkhaka ndi anyezi wobiriwira amapereka fungo lokhazika mtima pansi, ndipo mazira owiritsa amawapangitsa kukhala oyera. Gwiritsani ntchito nthawi yochepa kuti mupange chakudya chanu chamadzulo kapena chakudya chamadzulo.
Zosakaniza:- Kabichi, Beijing 1 pc.
- Nkhaka 1 PC.
- Mazira nkhuku 2 ma PC.
- Mayonesi 2 tbsp. l.
- Green anyezi 50 g
- Mchere 1 uzitsine
- Khwerero 1 Kukonzekera saladi muyenera: Peking (Chinese) kabichi, mazira, pang'ono anyezi wobiriwira, nkhaka, mayonesi ndi mchere.
- Gawo 2 Wiritsani mazira poyamba.
- Khwerero 3 Ndikulangiza kuchotsa pamwamba 5 masamba a kabichi kukongoletsa mbale ya saladi.
- Khwerero 4 Pamene mazira ali yophika thinly kudula kabichi.
- Khwerero 5 Dulani nkhaka muzokha.
- Khwerero 6 Pangani mabala angapo a anyezi wobiriwira.
- Khwerero 7 Dulani mazira owiritsa mu cubes.
- Gawo 8 Pindani zitsulo zonse mu mbale, nyengo ndi mchere komanso nyengo ndi mayonesi.
- Khwerero 9 Chitumikireni letesi pama masamba a Peking kabichi, zokongoletsera ndi masamba.