Saladi ya mbatata

Msuzi wa mbatata ndi bowa ndi nkhaka zowakomera Nthawi zina alendo amabwera mnyumba mosayembekezereka kuti mwini nyumbayo sadziwa chomwe angagwire chinthu choyambirira chokhudza - kuchotsa ana anyamata ndi mapiritsi omwe anabalalitsidwa ndi ana, kuthamangira ku sitolo kapena kuyesa kuphika zakudya zabwino makapu ndi furiji. Ngati nyumbayi ili ndi bowa komanso nkhono za mbatata, mbatata zingapo ndi babu, ndiye kuti simungathamange kulikonse. Kodi izo ndizozake zotentha, ndiyeno ngati alendo omwe sanabwere nawo naye sanabwere. Ndipo pambuyo pake mukhoza kutumiza mwamuna wanu. Pamene akuyenda, muli ndi nthawi yokwanira kuphika saladi ya mbatata ndi pickles. Izi ndi zokometsera zokoma komanso zokondweretsa zomwe zingathandize okhutira omwe ali "oipa kuposa a Chitata", njala yoyamba. Ngati mwaphika mbatata musanadye chakudya, chabwino, ngati sichoncho, ndiye kuphika mu yunifolomu kapena kuphika mu microwave - ndi nkhani ya maminiti pang'ono. Msuzi wa mbatata ndi nkhaka yosungunuka akhoza kutumikiridwa ndi kutentha, kukoma kwa izi sikudzatha. Pa zonse simungatengeko kuposa theka la ora. Ma saladi oterewa amathandizira komanso nthawi zina. Mwachitsanzo, mutabwerera kunyumba kuchokera kuntchito, ndipo mulibe m'nyumba yomwe mungathe kutentha ndikudya chakudya chamadzulo.

Msuzi wa mbatata ndi bowa ndi nkhaka zowakomera Nthawi zina alendo amabwera mnyumba mosayembekezereka kuti mwini nyumbayo sadziwa chomwe angagwire chinthu choyambirira chokhudza - kuchotsa ana anyamata ndi mapiritsi omwe anabalalitsidwa ndi ana, kuthamangira ku sitolo kapena kuyesa kuphika zakudya zabwino makapu ndi furiji. Ngati nyumbayi ili ndi bowa komanso nkhono za mbatata, mbatata zingapo ndi babu, ndiye kuti simungathamange kulikonse. Kodi izo ndizozake zotentha, ndiyeno ngati alendo omwe sanabwere nawo naye sanabwere. Ndipo pambuyo pake mukhoza kutumiza mwamuna wanu. Pamene akuyenda, muli ndi nthawi yokwanira kuphika saladi ya mbatata ndi pickles. Izi ndi zokometsera zokoma komanso zokondweretsa zomwe zingathandize okhutira omwe ali "oipa kuposa a Chitata", njala yoyamba. Ngati mwaphika mbatata musanadye chakudya, chabwino, ngati sichoncho, ndiye kuphika mu yunifolomu kapena kuphika mu microwave - ndi nkhani ya maminiti pang'ono. Msuzi wa mbatata ndi nkhaka yosungunuka akhoza kutumikiridwa ndi kutentha, kukoma kwa izi sikudzatha. Pa zonse simungatengeko kuposa theka la ora. Ma saladi oterewa amathandizira komanso nthawi zina. Mwachitsanzo, mutabwerera kunyumba kuchokera kuntchito, ndipo mulibe m'nyumba yomwe mungathe kutentha ndikudya chakudya chamadzulo.

Zosakaniza:

• Mbatata 4 ma PC.
• Bowa champignons 250 g
• Anyezi 1 pc.
• Nkhaka zojambulidwa 3 ma PC.
• Mpendadzuwa woyengedwa mafuta a mpendadzuwa 5 tbsp. l.
• Tsabola wakuda pansi 2 uzitsine
• Sakani 2 pinch

Malangizo

• Khwerero 1 Kuti tikonze saladi, tiyeni titenge mbatata, tisanayambe yophika mu kapu, bowa, nkhaka zamatabwa, anyezi ndi mafuta a masamba.
• Gawo 2 Peelani mbatata ndi kudula iwo mu cubes. Salted nkhaka komanso kudula cubes.
• Khwerero 3 Pezani anyezi ndi kudula mphete zosapitirira. Bowa amatsukidwa bwino ndikudula magawo 4-6.
• Gawo 4 Thirani supuni 2 za mafuta a masamba mu poto yophika ndi mwachangu anyezi ndi bowa 7-10 mphindi. Kenaka muziziritsa pang'ono.
• Khwerero 5 Phatikizani mbatata, nkhaka, boka wokazinga ndi anyezi, kuwonjezera 2-3 supuni ya mpendadzuwa mafuta.
• Gawo 6 Sakanizani saladi mofatsa, onjezerani mchere ndi tsabola wakuda kuti mulawe. Kutumikira saladi kungakhale ofunda kapena ozizira.