Saladi Zaka Chaka Chatsopano 2017 Tambala ndi osavuta komanso okoma ndi nkhuku, odula popanda mayonesi. Saladi Wakale Watsopano: maphikidwe ali ndi chithunzi cha masewera okondwerera

Kuyembekezera zamatsenga ndi zowopsya za chozizwitsa, makandulo ndi makina okongola, tchuthi, zozizira, nthawi yayitali ndi phwando - zonsezi zikutiyembekezera mmawa wa Chaka Chatsopano 2017. Ngati zopereka kwa abwenzi ndi achibale zagulidwa kale, ndipo chovala chokometsera chawe wokondedwa chimasankhidwa, vuto lalikulu lidalibe kulembetsa zakudya zopangira zakudya zokoma. Gome la Chaka Chatsopano ndi gawo lofunika la zikondwerero, ndipo saladi osadziwika ndi amtima ndizo zokongoletsera. Komabe, tifunika kuvomereza kuti: "Olivier" samapereka chisangalalo chapadera, chifukwa chozizira kwambiri usiku, ngakhale kumakhala koyenera kumakhala kodabwitsa. Saladi pa tebulo la Chaka chatsopano ikhoza kukhala luso la zojambulajambula, ngati muyika nthawi yochuluka ndikuphika zakudya zokoma ndi chikondi ndi chimwemwe. Kupanga ndi kulingalira kudzera pa mapepala a chaka chotsatira cha Tambala, kumbukirani: mbalame yachifumu imadya zokha zatsopano ndi zachilengedwe, zomwe zikutanthauza kuti chakudya chonse chiyenera kukhala ndi nyama yatsopano, tchizi, masamba, zipatso zouma, mtedza, masamba ndi zipatso. Saladi zosavuta komanso zokoma ndi nkhuku, ng'ombe, zophika, ndi mayonesi kapena popanda izo zidzakhala zowonjezera kuwonjezera pa mbale zazikulu ndi mbale. Ndipo ngati saladi ya Chaka Chatsopano, maphikidwe okhala ndi zithunzi zomwe tingapereke pansipa, azikongoletsanso - kukondwera kwa alendo ndi mabanja sikudzakhala malire.

Saladi Yophiphiritsira ya Chaka Chatsopano 2017 - Chinsinsi ndi chithunzi

Zakudya zowonjezera ndi zokometsera zowonjezera ndi masamba, tangerines ndi tchizi zikhoza kutchedwa chophiphiritsira kwambiri mu menyu yonse. Zimaphatikizapo zonse zomwe zimakonda chizindikiro chodziwika bwino komanso chodziwika bwino cha chaka - Cockerel ya Moto: moto wa mpiru, vinyo wosasa, masamba a mandimu, zipatso za mandiramu ndi amondi owongoka. Saladi yosazolowereka ya Chaka Chatsopano 2017 ndi Rooster idzakhala yosangalatsa, ndipo alendo adzayenera kulawa.

Zosakaniza za saladi za Chaka Chatsopano 2017

• saladi wofiira ndi wobiriwira - 300 g uliwonse
• cranberries zouma - supuni 3
• tangerines - ma PC 4.
• Balsamuki viniga - 85 g
• mafuta a azitona - 2 tsp.
• Mbeu ya Dijon - 2 tsp.
• madzi uchi - 2 tsp.
• amondi - 50 g
• mbuzi yambuzi kapena brynza - 100 g
• tsabola ndi mchere

Ndondomeko yowunikira pang'onopang'ono ndi chithunzi cha saladi pa Tsiku la Chaka Chatsopano

1. Mankhwala akuluakulu anayi amachotsa zitsulo zochulukirapo ndipo amalowa m'zinthu zazikulu.

2. Saladi yowonjezera imatsuka pansi pa madzi. Dulani masamba ndi zibambo zazikulu, khalani pamodzi ndi tangerines mu mbale yayikulu ya saladi.

3. Saladi yofiira, monga wobiriwira, kutsuka ndi kudula. Tumizani masamba mu mbale ya saladi, yesetsani kusakanikirana kachiwiri, kuti musayese masamba.

4. Almond mtedza kagawo woonda magawo, malingana ndi Chinsinsi, mwachangu mu youma Frying poto, ozizira. Fukusira ma almond mu chidebe.

5. Mbuzi yamphongo imalowa mu zinyenyeseni zazikulu, kusakaniza ndi cranberries zouma ndikuzitumiza ku mbale ya saladi.

6. Mu uchi wosakaniza wa botolo, balsamic viniga (makamaka makangaza), maolivi, mpiru wa Dijon, mchere ndi tsabola.

7. Tara ndi kuvala kwake, gwedeza bwino ndi kutsanulira mu msuzi zonse zosakaniza. Onetsetsani bwino mbale. Saladi Yophiphiritsira ya Chaka Chatsopano 2017 Malinga ndi Chinsinsi chathu ndi chithunzi chokonzekera!

Saladi ndi shrimps Zopangira Chaka Chatsopano: Chinsinsi cha kanema

Musanayambe kukonzekera maholide, amayi amathera nthawi yambiri akukonzekera zakudya zoyambirira za nyama ndi mchere wa tebulo la Chaka Chatsopano. Pa chisankho ndi kukonzekera kwa saladi ndizochepa zomwe zimagulitsa, mphamvu ndi mphindi. Pofuna kuti asatenge njira zosafunikira, amai ambiri amakonda amayi osakaniza komanso otsika mtengo maphikidwe ozizira mbale ndi zopsereza zokhala ndi zochepa zosakwanira zosakaniza. Nthawi zambiri amaphatikizapo saladi ndi shrimps za Chaka Chatsopano cha Tambala. Ndi zophweka kukonzekera komanso zosavuta kusunga ngakhale patatha masabata. Maphunziro a salasi ndi ndondomeko ya saladi mu shrimps ku gome la Chaka Chatsopano tiyang'ane ndi ife:

Saladi yotsika mtengo komanso yosangalatsa ya Chaka Chatsopano 2017 - Chinsinsi chophweka ndi chithunzi

Zakudya Zaka Chaka Chatsopano zimadabwa ndi mtundu, kuwala, zosiyana ndi zovuta zophika. Chaka chilichonse, zakudya zamanyazi kwambiri pa phwando lachisangalalo chonde kondani Kose, Martyr, kapena Horse. Mu Chaka Chatsopano cha 2017, njira yosankhira menyu imatembenuka mosayembekezereka. The Fiery Cock silingalole chirichonse chopangira ndi chovuta kwambiri. M'malo mwake, mbalame yonyada imakonda chakudya chachilengedwe ndi masamba ambiri ndi masamba. Tikukupemphani kuti mugwiritse ntchito chophweka chathu chophweka ndi chithunzi cha saladi yotsika mtengo komanso yosangalatsa ya Chaka Chatsopano. Ndipotu, "zosavuta" sizikutanthauza "zopanda pake."

Zosakaniza pa saladi yotchipa komanso yosangalatsa ya Chaka Chatsopano 2017

• Saladi yowonjezera mazira - mitu 0,5
• udzu winawake umayambira - ma PC 4.
• mazira yophika - ma PC 5.
• nandolo yamazira - 1 tbsp.
• Tsabola wofiira wofiira - 1 pc.
• wobiriwira anyezi - 5 zimayambira
• Bacon yokazinga - 5 magawo
• mayonesi - 1 tbsp.
• kirimu wowawasa - 1 tbsp.
• Mtsuko wa French - 2 tsp.
• madzi a theka lamumu
• masamba a parsley - 1 beam
• Cheddar tchizi - 100 g
• grated Parmesan - 50 g

Malangizo a chophweka chosavuta cha saladi ya Chaka Chatsopano chosadula komanso chokoma-2017

1. Pamene mukuyamba njira zowonjezereka, onetsetsani kuti zonsezo zatsopano. Sambani masamba. Saladi inadulidwa ku lubani lalikulu, kudula anyezi ndi mphete zing'onozing'ono.

2. Chibulgaria tsabola peel kuchokera pachimake, kudula mu cubes kapena madontho.

3. Tsinde lamadzulo kutsuka ndi kuyeretsa. Aphwanyeni zidutswa, pansi pamunsi mwa mbale yakuya saladi.

4. Ikani saladi wothira mu gawo lachiwiri. Ikani mazira pa eggshell ndi kuwaza finely. Thirani misa mu saladi mbale ndi kudula ndi akanadulidwa wobiriwira anyezi.

5. Wonjezerani mbaleyo ndi wosanjikiza wa thawed ndi mapeyala ophika pang'ono, ndi abulu wofiira tsabola.

6. Mu piano yakuya kuphatikiza mayonesi, kirimu wowawasa, mandimu, mpiru. Ikani msuzi pamwamba pa saladi.

7. Kabati la Cheddar ndi Parmesan pa grater wabwino ndikutsanulira mu mbale ya saladi. Valani pamwamba parsley ndi magawo okazinga.

8. Tumikirani saladi watsopano wa Chaka Chatsopano ku phwando la chikondwerero. Sakanizani ndi zipangizo zamakono ndikuyika pa mbale za alendo.

Njira yowonjezera ya letesi yodzikweza ndi ng'ombe ku phwando la chikondwerero cha Chaka Chatsopano-2017

Saladi yodzikweza ndi ng'ombe ku Tebulo la Chaka chatsopano imalingaliridwa ngati mbale yokhutiritsa. Chifukwa cha zakudya zamtundu wa caloric wambiri - nyama, mazira, tchizi, ziyenera kukhala m'malo mwa ma mayonesi ndi mafuta komanso zosasangalatsa. Mwachitsanzo, yogurt wosakaniza ndi adyo ndi zonunkhira. Panthawiyi, saladi yokhutiritsa ndi ng'ombe molingana ndi chophweka chophweka sichidzatha kukonzanso amuna okhawo achiwawa, komanso amayi okongola omwe ali ndi chithunzi.

Zowonjezera zofunika pakupanga chophweka cha saladi ya Chaka Chatsopano

• mazira owiritsa - 2 ma PC.
• Ng'ombe yophika - 300 g
• tchizi cholimba - 150 g
• anyezi - 1 pc.
• Mitengo yatsopano - 1 pc.
• kuzifutsa nkhaka - ma PC 2.
• Maolivi opangira zokongoletsa
• katsabola ndi rosemary
• tomato yamatcheri - 6-8 zidutswa.
• mchere wamchere
• yogwedeza yogula - 100 ml
• mpiru - 0,5 tsp.
• adyo - mano atatu
• zonunkhira kuti azilawa

Malangizo omwe ali ndi zithunzi za sitepe ndi sitepe yowonjezera saladi ya Chaka Chatsopano-2017

1. Kuti mukonzekeke saladi Yatsopano ya Chaka Chatsopano, sankhani mbale yapulasitiki kapena bolodi la matabwa. Pakatikati, sungani galasi kapena chinthu china chosakanikirana. Padziko lonse, tambani chidutswa cha ng'ombe yophika. Lembani mchere wanyama ndi msuzi wopangidwa kuchokera ku yogurt, mpiru, adyo ndi zonunkhira.

2. Ikani yachiwiri wosanjikiza watsopano ndi mchere mkaka, kudula mutizidutswa tating'ono ting'ono. Musaiwale kuwamwa ndi msuzi.

3. Buluu anyezi aphwanyidwe mphete zokhala ndi theka ndipo asanamange maola 1-2 mu njira ya viniga, madzi, shuga ndi mchere. Anathetsa anyezi, chotsani ku marinade, tuluka ndi kuika katatu wotsatira pa saladi. Thirani zovala.

4. Ikani mazira ku chipolopolocho. Aphwanyeni pa grater kapena pulogalamu ya chakudya. Ikani dzira lotsatira lotsatira.

5. Chotsani galasi mosamala, yongolani mbaleyo, mupatseni mawonekedwe abwino. Konzani katsabola: kuchoka theka mu mawonekedwe a nthambi, inayo - finely chop.

6. Dill wodulayo amawaza mbale kuchokera mkati ndi kumapeto, kuyika pamwamba pa nthambizo.

7. Pomaliza kujambula chithunzichi, kongoletsani saladi ndi nthambi za rosemary, kupanga nsonga ya Chaka Chatsopano, komanso tomato wa chitumbuwa ndi udzu wamchere. Saladi yokoma ndi ng'ombe ku phwando la chikondwerero ndi okonzeka!

Saladi yosavuta komanso yokoma yopanda mayonesi pa Chaka Chatsopano 2017 - Chinsinsi ndi chithunzi

Kuti apeze chikondwerero chokongola komanso okongola kwambiri kuposa abwenzi onse, asungwana ndi atsikana ayenera kusiya zakudya zawo zomwe amakonda kwambiri Chaka Chatsopano usanayambe. Mapaundi otayika ndi masentimita osasangalatsa mphatso pansi pa mtengo. Koma mungatani kuti mupulumutse zotsatira za holide yonse, ngati pali zowonjezera zambiri muzinthu za Chaka Chatsopano? Yankho lokha ndilo kukonzekera zakudya zophweka popanda mayonesi, nyama yambiri ndi zina zowonjezera kwambiri. Mwachitsanzo, saladi yosavuta komanso yokoma ya Chaka Chatsopano 2017 malinga ndi njira yathu ndi chithunzi.

Zosakaniza zokhala ndi zosavuta ndi zokoma za saladi kulemekeza Chaka Chatsopano-2017

• Zipatso za Brussels - 1 makilogalamu
• mafuta a azitona - 2 tbsp.
• mchere - 0,5 tsp.
• tsabola - 1 pinch
• cranberries zouma - 150 g
• hazelnut - 100 g
• peel ya lalanje imodzi

Malangizo ndi zithunzi zowonjezera ndi zowonjezera pa chophikira cha saladi chosavuta komanso chokoma pa phwando lachikondwerero Chaka Chatsopano-2017

1. Tsitsani zitsamba za Brussels ndi kuziwuma. Dulani zidutswa zazikulu mu zidutswa 4, ndi zikopa mu zidutswa ziwiri.

2. Pa pepala lophika zitsulo, perekani pepala lolemba, perekani kabichi pamwamba, kuthira mafuta. Mchere ndi tsabola timatope tomwe timaphika.

3. Kuphika Brussels kumamera pa 180C kwa mphindi 20-25, kuyambitsa nthawi ndi kutembenukira.

4. Hazel ndi mchere wonyezimira. Sikofunika kugwiritsa ntchito mafuta.

5. Nkhuka zokazinga ndi mpeni wa khitchini, mpeni wakuthwa, nyundo yophika kapena blender.

6. Tengani tepi yakuphika mu uvuni, kabatikani pepala lalanje pamwamba pa kabichi. Musachepetse kutentha mu uvuni.

7. Zomera zouma ndi mtedza wodulidwa kutsanulira zambiri. Onetsetsani kuphuka kwa Brussels ndikuphika mu uvuni kwa mphindi zisanu ndi ziwiri.

8. Zakudya zokoma za saladi popanda mayonesi ziyikidwa mu mbale yakuya ndi kuwaza mafuta asanayambe kutumikira.

Zakudya zokoma ndi nkhuku Zaka Chaka Chatsopano 2017 - Chinsinsi chosavuta

Ngakhale kuti nkhuku nyama ndi chakudya chosafunika pa tebulo la Chaka Chatsopano, zakudya zina zosangalatsa sizingatheke popanda chogwiritsira ntchito. Zakudya zokoma saladi ndi nkhuku za Chaka Chatsopano 2017 ndi kulawa kwake ndi zonunkhira zatsopano zimapangitsa chikumbumtima chilichonse kuti chikhale chizindikiro cha chaka - Moto Wopaka. Konzani chakudya choterocho monga mwa njira yophweka ndikudzionera nokha chodabwitsa cha mbale yokongola.

Zosakaniza za saladi ndi phwando la Chaka Chatsopano

• Kukukuta nkhuku - ma PC 3.
• tangerines - ma PC 5.
• parsley - 1 beam
• letesi masamba - 3-4 ma PC.
• udzu winawake - tsinde 1
• apulo - 1 pc.
• mayonesi - 150 g
• rosemary - nthambi ziwiri

Maphunziro a chithunzi ndi chithunzi cha saladi ya chaka chatsopano cha sala

1. Pofuna kuphika chakudya chokoma cha Chaka chatsopano, wiritsani nkhuku zitatu za nkhuku. Koperani nyama ndi peel. Dulani nkhuku muzing'onozing'ono.

2. Zakudya zokometsetsa zam'madzi zimagawaniza ndikuzigawa mu magawo.

3. Selari imadulidwa mu magawo oonda, mapulogalamu apulo.

4. Saladi ndi amadyera kusamba mumadzi. Dulani masamba ndi mabala, parsley ndi rosemary finely chop.

5. Ngati mumakonda saladi odzikuza, onetsani zowonjezera mu mbale yowonjezera saladi, mugwiritse ntchito mpweya uliwonse ndi mayonesi. Ngati mtunduwo ulibe kanthu, sungani zosakaniza zonse (kupatula maapulo) mu mbale yakuya.

6. Lembani mbaleyo ndi moyonnaise, ikani pa pulogalamu yamtengo wapatali ndi kukongoletsa ndi magawo a maapulo. Saladi yokoma komanso yowona bwino ndi nkhuku musanatumikire pa tebulo la Chaka chatsopano, zilowerere m'firiji kwa mphindi khumi ndi ziwiri.

Saladi ndi osokoneza Chaka Chatsopano 2017 ndi losavuta komanso chokoma: Chinsinsi cha kanema

Ndithudi, saladi a Chaka Chatsopano 2017 ayenera kukhala otchipa, koma chokoma ndi choyambirira. Kwa zigawo zikuluzikulu zimagwirizanitsidwa bwino ndi maonekedwe osiyana siyana, ndi zolemba za zokoma, zosautsa, zotentha ndi zamchere zimayendana kwambiri. Koma ngakhale maphikidwe achikhalidwe angapeze malo pamasewera okondwerera. Pambuyo pake, mabanja ambiri sali okonzeka kusiya kugwa ndi mabotolo a Olivier ndikuika hering'i "pansi pa malaya amoto." Chabwino, kwa owonetsetsa, tawasungira kanema-Chinsinsi chosavuta ndi chokoma saladi ndi croutons, nkhaka ndi soseji ya Chaka chatsopano 2017.

Kodi azikongoletsa saladi pa nthawi ya Chaka Chatsopano?

Zikondwerero za kummawa ndi chizindikiro cha chaka, pamodzi ndi matsenga ena, amapereka Chaka Chatsopano kukhala mwapadera. Pofuna kukondweretsa mphamvu zapamwambazi, amayi akukongoletsera nyumba patsiku la tchuthi, amasankha zovala zabwino ndi zina, azikongoletsera saladi ndi zakudya zina pa menyu. Koma ngakhale pachiyambi, zimawoneka, njira yokongoletsera chakudya, ayenera kulingalira zizoloŵezi, zikhalidwe ndi zokonda za mbalame yonyada:

• Tambala ndiwomveka bwino, choncho pa mbale ndi saladi chirichonse chiyenera kulamulidwa ndi kuwonongeka bwino. Kusokonezeka kwa chilengedwe ndi chisokonezo chophika chaka chino sichokera;
• Choyimira cha chaka chiri champhamvu kwambiri, chomwe chinamupanga iye woyang'anira zonse zoyesayesa ndi ntchito. Iye ndithudi adzakonda kuchita zomwe zimawonekera mu mawonekedwe a Tambala, nthenga kapena chinachake chonga icho;
• Tambala ndi chizindikiro chomaliza cha moto m'zaka zachinayi. Zakudya malinga ndi maphikidwe a Chaka Chatsopano ziyenera kuperekedwa ndi mphete za tsabola wofiira, nyemba zamoto, zidutswa za tomato wofiira, ndi zina zotero;

• Popeza Cockerel ndi wokonda kwenikweni zachilengedwe, mukhoza kukongoletsa ozizira ndi otentha saladi ndi kaloti, zobiriwira, chimanga ndi masamba;
• Choyimira cha 2017 chimaonedwa kuti ndi mwiniwake wamalonda kwambiri komanso mwiniwake. Ambiri omwe amapezeka m'banjamo amapanga nawo zokondwerera Chaka Chatsopano, ndipo mbalame yonyada ikhoza kuthandiza komanso kuthandizira banja mu chaka chotsatira.

Apo ayi, palibe zikhalidwe ndi zoletsedwa! Saladi ya Chaka Chatsopano, maphikidwe omwe munawona pamwamba, osadabwitsa, oyambirira ndi okoma mwa iwo eni. Ngakhale popanda zokongoletsera zokongola ndi zisonyezero zophiphiritsira. Zakudya zosavuta komanso zowonjezereka ndi nkhuku, croutons, ng'ombe, kabichi, ndi mayonesi kapena popanda izo, zitsatirani mwapadera mndandanda wodula wa Chaka Chatsopano 2017 cha Tambala.