- Hamu - 250 Gramu
- Tchizi - 250 Gramu
- Bowa (champignons kapena bowa oyamwitsa) - 250 Gramu
- Tomato - 4 Zinthu
- Chestnock - 1-2 mano
- Mayonesi - 4-6 Art. makapu
- Mafuta a masamba - 1-2 Art. makapu
Bowa amafunika kutsukidwa ndi kudula. Ndiye bowa ayenera kukhala yokazinga mu mafuta a masamba pa moto wochepa kwa mphindi 10. Padakali pano, tchizi zimafunika kudula mu cubes. Nyamayi imadulidwanso m'magazi akuluakulu, ndipo kudula kumadulidwa. Ikani zowonjezera zonse zomwe tazitchula pamwamba pa mbale, uzipereka mchere, nyengo ndi mayonesi ndikusakaniza bwino. Kenaka, ikani saladi pa mbale ndikukongoletsa ndi magawo a phwetekere kuchokera pamwamba. Dziwani: tomato angagwiritsidwe ntchito mu saladi - kudula mu cubes kapena magawo akuluakulu.
Mapemphero: 6-7