Zokonzeratu zokhala ndi sinamoni

Ma bisakisi Osavuta Zophika zokometsetsa nthawi zonse zimakhala zogwirizana ndi nthawi zonse kuposa zonse zogulidwa! Nthawi zina mumayesetsa kupanga kapangidwe ka keke ya Napoleon kapena Cheesecake, ndipo nthawi zina mumangokhala ndi makeke. Nthaŵi zambiri sizingakhale zovuta kwambiri, ndipo zosangalatsa zimakhala zazikulu: choyamba, anapanga mchere (chabwino, zikhale zosavuta), ndipo kachiwiri, zokoma ndizo nthawi zonse tchuthi! Chinsinsicho ndi chosavuta kuchita. Mukusowa zakudya zophweka: ufa, margarine, dzira ndi kirimu wowawasa, komanso chophimba sichifuna zipangizo zamakono. Kuwaza ma makeke ndi shuga wambiri ayenera kukhala wochulukira komanso mosamala, muyeso wa shuga kumeneko. Ndipo ngati mutayamba kuphika, mwadzidzidzi muli ndi bizinesi yowonjezereka, mutha kutumiza mtandawo ku firiji, mutatha kuwukulitsa mu filimu ya chakudya, ikhoza kusungidwa pamenepo mosavuta mpaka masiku 2-3! Chithunzicho chikhoza kuperekedwa molakwika - ndi kufinya mawonekedwe a mafano kapena galasi, kapena monga momwe timasinthira - kudula m'makona. Chotsatira chake, mutenga makate okoma ndi osavuta.

Ma bisakisi Osavuta Zophika zokometsetsa nthawi zonse zimakhala zogwirizana ndi nthawi zonse kuposa zonse zogulidwa! Nthawi zina mumayesetsa kupanga kapangidwe ka keke ya Napoleon kapena Cheesecake, ndipo nthawi zina mumangokhala ndi makeke. Nthaŵi zambiri sizingakhale zovuta kwambiri, ndipo zosangalatsa zimakhala zazikulu: choyamba, anapanga mchere (chabwino, zikhale zosavuta), ndipo kachiwiri, zokoma ndizo nthawi zonse tchuthi! Chinsinsicho ndi chosavuta kuchita. Mukusowa zakudya zophweka: ufa, margarine, dzira ndi kirimu wowawasa, komanso chophimba sichifuna zipangizo zamakono. Kuwaza ma makeke ndi shuga wambiri ayenera kukhala wochulukira komanso mosamala, muyeso wa shuga kumeneko. Ndipo ngati mutayamba kuphika, mwadzidzidzi muli ndi bizinesi yowonjezereka, mutha kutumiza mtandawo ku firiji, mutatha kuwukulitsa mu filimu ya chakudya, ikhoza kusungidwa pamenepo mosavuta mpaka masiku 2-3! Chithunzicho chikhoza kuperekedwa molakwika - ndi kufinya mawonekedwe a mafano kapena galasi, kapena monga momwe timasinthira - kudula m'makona. Chotsatira chake, mutenga makate okoma ndi osavuta.

Zosakaniza:

• Tirigu wa tirigu 3 tbsp.
• Margarine 250g
• Mazira nkhuku 1 pc.
• Owawasa kirimu 2 tbsp. l.
• Nkhuni ya mandinoni 3 tsp.
• Shuga ufa 3 tbsp. l.

Malangizo

• Gawo 1 Pokonzekera ma makeke, tengani ufa, dzira, kirimu wowawasa ndi margarini kutentha.
• Gawo 2 Sakanizani margarine, dzira ndi kirimu wowawasa - sakanizani chirichonse bwino.
• Khwerero 3 Pang'onopang'ono wonjezerani ufawo, mutenge mtanda.
• Gawo 4 Zotsatira zake, mtandawo uyenera kugwa mosavuta ndikukhazikika. Mafuta okonzeka amavala mu filimu ya chakudya ndikuyika mufiriji kwa mphindi 30-40.
• Gawo 5 Pewani pamwamba pa ntchitoyi ndi ufa ndi kutulutsa mkate wokwana 1 masentimita keke, kenako muidule m'mabisiketi. Dulani nyembazo ndi kubwereza kachiwiri, choncho mtanda wonse udule cookies.
• Gawo 6 Ikani cokosi pa pepala lophika lomwe lili ndi pepala, ndipo perekani zambiri ndi sinamoni ndi shuga wambiri.
• Gawo 7 Kuphika mu uvuni wokwana 200 ° C kwa mphindi 20-25 mpaka dzimbiri.