Saladi ndi nkhuku ndi walnuts. Maphikidwe a gome la Chaka chatsopano

Mwachikhalidwe, chigawo chachikulu cha nkhuku saladi ndi nkhuku yoyera - mbuzi, koma mungagwiritse ntchito ziwalo zina, mwachitsanzo, nkhuku chiwindi, mitima kapena m'mimba.

Mwa njira, saladi ndi nkhuku ili ndi ubwino wambiri, monga:

1. Kuphika mwamsanga
2. Kupezeka chifukwa cha mtengo wotsika wa nkhuku
3. Zosakanikirana bwino ndi zinthu zosiyanasiyana
4. Ma caloric okhutira. Ndibwino kwambiri kwa iwo omwe amawonera chiwerengero chawo

Zowonjezeredwa zomwe zimagwiritsidwa ntchito kwa nkhuku mu mbale iyi ndi zamzitini chinanazi, nkhaka yatsopano, tchizi ndi walnuts. Kotero, maphikidwe odziwika ali patsogolo panu.

Saladi «Nkhuku-nkhaka-mtedza»

Kusakaniza nkhuku, nkhaka zatsopano ndi mtedza zili ndi dzina lokongola "Chifundo" ndipo, monga momwe mungathere, azikongoletsa tebulo la Chaka Chatsopano. Zakudya izi zimatsimikizira dzina lake, monga zimakhala zokoma, zokoma ndipo nthawi yomweyo zimapangika.

Zosakaniza zofunika:

• nkhuku nyama (m'mawere) - 400 g
• mwatsopano nkhaka - 2-3 ma PC
• prunes popanda mbewu - 150 g
• nkhuku nkhuku - zidutswa 5-6
• otsika mafuta mayonesi - 200 g
• Nthiti za mtedza - 100 g
• mchere - 1 tsp.

Njira yokonzekera:

1. mu kapu yaing'ono, yiritsani nkhuku, pomwe madzi akutsanulira pang'ono. Kuphika nthawi ndi mphindi 25-30. Kenaka tulutseni, muziziziritse ndikuzidula.
2. wiritsani mazira 5, ozizira ndi kuwayeretsa ku chipolopolocho. Ndiye padera pa grater yowonongeka, kabati mapuloteni a mazira owiritsa, ndi zabwino za yolks;
3. onetsetsani nkhaka ndikudula muzing'amba;
4. Sambani maluwa otsekemera ndi madzi, ndiye mu mbale yaing'ono, ikani madzi ndi madzi otentha kwa mphindi 10-15. Pambuyo pa prunes phokoso, dulani ndi nsonga;
5. Chotsani masamba a walnuts;
6. pansi pa mawonekedwe oonekera, ikani nkhuku ndi kuwaza mayonesi pamwamba;
7. Ikani mapuloteni osakaniza pa mayonesi ndikuphimba ndi walnuts odulidwa, ndipo perekani mazira azungu azungu pa mtedza. Kenaka kuphimba nkhope yonse ndi mayonesi;
8. Pamwamba pa mayonesi, malo atsopano nkhaka ndi kuwonjezera mayonesi;
9. ndipo kumapeto kwake ndi khungu la grated yolks ndi nthambi za zomera monga chokongoletsera;
10. Saladi "Chikondi" ndi okonzeka! Ikani mufiriji kwa maola 2-3, ndipo perekani molimba mtima patebulo.

Malangizo: mazira a saladi ayenera kukhala welded "ophika kwambiri". Kuti achite izi, ayenera kusungidwa m'madzi otentha kwa mphindi 7-8

"Nkhuku - Chinanazi - Chigiriki - Nkhu" Saladi

Saladi ndi nkhuku, zamzitini zinanazi ndi walnuts ndizokoma kwambiri komanso zachilendo. Dzina lake ndi "Royal", kotero gome lanu la Chaka chatsopano lidzawoneka ngati mndandanda wa mafumu.

Zosakaniza zofunika:

• nkhuku nyama (m'mawere) - 300 g
• nkhuku nkhuku - zidutswa 4
• tchizi wolimba - 200 g
• anyezi - 1 pc.
• mapainiwa amchere - 350 g (mphika 1)
• mayonesi - 250 g
• Nthiti za mtedza - 100 g
• viniga 9% - 1 tsp.
• mchere - 1 tsp.

Njira yokonzekera:

Kukonzekera kwa zosakaniza:

1. Wiritsani chifuwa cha nkhuku mu madzi amchere ochepa. Nthawi yophika ndi mphindi 25-30. Kenaka tulutseni, muziziziritsa ndi kuzidula kapena manja anu azizikhadzula pamodzi ndi ulusi;
2. wiritsani mazira 4, ozizira, pezani chipolopolo ndikuwatola pa grater;
3. Pamene nkhuku ndi mazira zophika, marinate anyezi mu viniga. Kuti muchite izi, muyenera kudula anyezi odulidwa mwapang'ono ndikuika mu mbale, ndikutsanulira madzi ofunda ndi kuwonjezera 1 tsp. Viniga wosasa 9%. Siyani kuima kwa mphindi 10-15 ndi kukhetsa. Zosungunuka zonyezimira zakonzeka;
4. finely kuwaza mandini yamankhwala;
5. Nkhono zimagaya mu blender, ndipo imayambira tchizi pa chabwino grater.

Kukonzekera:

Tsopano mwachindunji mukuyamba kupanga chokoma chanu chodyera bwino. Kuti muchite izi, muyenera kuyika zigawo pa mbale motere:

1. nyala nkhuku zonse pamwamba pa mbale;
2. Momwemo perekani anyezi ozifutsa pamwamba pa zophimba;
3. Kenaka mufalikire mandini yam'chipinda chopangidwa bwino;
4. Chotsatira chotsatira ndi mazira osungunuka, omwe pamwamba pake ayenera kuyamwa bwino ndi mayonesi;
5. Mofanana ndi grated tchizi kuphimba lonse la mayonesi ndi mopepuka ntchito tchizi manja;
6. ndipo wosanjikiza wotsiriza ndi mtedza wokhazikika, womwe umayenera kuphwanyidwa pang'ono;
7. Musanayambe kutumikira, saladi Royal ikulimbikitsidwa kuti muzizizira mufiriji kwa mphindi 30.

Langizo: Wiritsani nyama ya saladi, ikani m'madzi otentha. Kotero, sichidzasunga mawonekedwe okha, komanso zinthu zomwe zingakhale zothandiza kwambiri

Saladi «Nkhuku - tchizi - Greek - mtedza»

Chinsinsi cha saladi iyi ndi yophweka ndipo idzatenga mphindi 15 zokha. Ndipo izo zimadziwika pansi pa dzina lakuti "Choyambirira".

Zosakaniza zofunika:

• Zifupa za nkhuku zosuta - 300 g
• Mazira a mtedza - 50 g
• phwetekere olimba - ma PC 4
• tchizi wolimba - 100 g
• adyo - 2 cloves
• safi parsley - 50 g
• mayonesi - 3 tbsp. l.
• mchere - 1/4 tsp.

Njira yokonzekera:

1. kudula chifuwa chosuta ndi tchizi;
2. kudula walnuts;
3. kudula tomato mu cubes;
4. dulani parsley ndi adyo;
5. Sakanizani chirichonse mu mbale yakuya ndi nyengo ndi mchere kuti mulawe;
6. musanayambe kutumikira, nyengo ndi mayonesi.

Langizo: monga zokongoletsera nkhuku saladi, mphesa, zidutswa ziwiri, ndi makangaza amakongoletsera.