Kusuta fodya, poyang'ana, ndi chinthu chophweka komanso zachizolowezi zathu. Zoona, mudzafunikira kuganiza pang'ono kuti mupange kwenikweni. Chofunika kwambiri ndikusankha soseji woyenera pa mbale inayake. Mwa njira, nkofunika kukumbukira kuti nyama yosuta imathandizidwa bwino ndi nkhaka zosungunuka kapena mchere, zomwe zidzatsindika mwakuya kwake. Kuti mupange mafuta, ndi bwino kugwiritsa ntchito mayonesi, makamaka ngati yophikidwa ndi manja anu.
Saladi ya kusuta soseji wotchedwa "Taiga Hunter"
Pakukonzekera kwake, mudzafunikira zinthu zophweka zomwe onse pamodzi adzapanga kukoma kodabwitsa.
Mapangidwe a saladi:
- Masokisi angapo osaka, 300 magalamu okwanira
- Mmodzi wa beet wa kukula kwake
- Mababu awiri
- Karoti imodzi
- Zing'onozing'ono ziwiri zamchere kapena kuzifutsa
- Mayonesi a refueling
- Zitsamba: coriander ndi parsley
Masamba ayenera kutsukidwa ndi kuphika. Musaiwale kuti mumchere madzi pang'ono omwe mungakonzekere. Pambuyo pake, khalani ozizira ndi kuwadula mzidutswa tating'ono monga momwe mumakonda. Pindani mu mbale ndi kuwonjezera pa izo zowonongeka masewera osaka ndi nkhaka. Pomaliza phulani anyezi ndi zitsamba, onjezerani kuzipangizo zonsezo. Thirani mayonesi onse ndikusakaniza bwino. Musanayambe kutumikira, nthawizonse muzizizira saladi.
Saladi ndi soseji wosuta ndi tchizi
Ndiwothamanga kwambiri, monga pali adyo pakati pa zosakaniza. Yesani, mudzapeza kukoma kumeneku, chifukwa muli tomato, tchizi ndi adyo, kapena chakudya chodziwika bwino kwa mabanja onse a ku Russia.
Kumbukirani kuti kukonzekera saladi simukusowa grater, mankhwala onse ayenera kuthyoledwa ndi manja ndi kudula.
Mudzafunika:
- Tengani tomato pang'ono, pafupifupi 300 magalamu.
- Mtedza wa tchizi, womwe mumakonda kwambiri, pafupifupi magalamu 150.
- 300 magalamu a soseji wosuta.
- Garlic kulawa
- Mchere ndi tsabola
- Mayonesi a saladi kuvala
Choyamba, nkofunika kudula mankhwala onse: kusuta fodya, ndi tomato mu magawo akulu, popanda kuchotsa peel musanayambe. Tchizi sikofunika kuti tisike, ndikwanira kudula mu magawo. Kenaka, yophika adyo, iyenera kuyeretsedwa ndi kudutsa mu adyo yophika kapena yopukutidwa ndi mpeni.
Ndikofunika kwambiri kuti tizipereka saladi bwino. Kuti muchite izi, tengani mbale yopalasa ndi kuika pansi ndi tsamba la letesi. Pambuyo pake, ikani zigawo zamagetsi, kuphimba aliyense ndi mayonesi. Choyamba, ikani soseji pa masamba, kenako tomato komanso pamwamba pa adyo. Mawu omaliza ayenera kukhala tchizi. Asanatumikire letesi amamulolere kwa kanthawi ndipo alowe m'firiji.
Ndizowona kuti saladi iliyonse ya soseti ya fodya idzakhala yokongoletsa, yachikondwerero ndi yamba, chakudya chamadzulo. Kuphika ndi kosavuta ndipo zomwe zimagwiritsidwa ntchito kwa aliyense zimapezeka mosavuta. Maphikidwe a saladi ndi soseti zotsuta ndi osavuta kumvetsa, komanso zosavuta kuwamasulira. Tsopano ndi zokwanira kuti ndikukhumbitseni chisangalalo chabwino!