Chinthu chachikulu - finely kuwaza kabichi Ndi mtundu wanji wa saladi salipo mu dziko! Kukonzekera kwa ena nthawi zina kumafunika maola ndi zina zowonjezera, koma pamapeto pake zotsatira sizimangoganizira zolinga zathu. Choncho, mayi aliyense amakhala ndi maphikidwe omwe amamukonda kwambiri, omwe ndi ophweka kuti aziphika, nthawi zonse amatha kugwira ntchito, amawonjezera chakudya chamadzulo kapena kukongoletsa tebulo limodzi ndi khadi lake la bizinesi. Koma palinso saladi omwe sali oyenerera nthawi zambiri, koma ndi yofunika kwambiri pa thanzi, kukhala ndi chiwerengero chabwino ndi kusunga tonus. Izi ndi zofunika kwambiri nthawi yachisanu, pamene thupi limayamba kukhala ndi mavitamini, ndipo masamba osagula ndi zipatso sangawapatse mokwanira. Tithandizeni, ndithudi, kabichi yoyera - nyumba yosungiramo zowonjezera ndi zakudya zomwe zimasungidwa mu nyengo yonse yachisanu. Konzani saladi ndi lophweka, chinthu chachikulu - kuyesa kuwaza kabichi monga wochepa momwe mungathere, kuti saladi isinthe yowutsa. Ndipo choonjezera kwa icho kuti chikhale bwino komanso popanda kukoma kwake kokongola, aliyense amasankha yekha. Tikukupatsani kabuku ka kabichi ndi tsabola wa Chibulgaria.
Zosakaniza:- White kabichi 0,5 ma PC.
- Karoti 1 pc.
- Pepper wokoma 1 pc.
- Anyezi otentha 1 gulu
- Dill watsopano 1 gulu
- Mpendadzuwa wopanda mafuta 4 tbsp. l.
- Sakani 2 pinch
- Gawo 1 Pakuti saladi tikufunikira zinthu zoterezi: kabichi ndi kaloti ziyenera kukhala zowutsa mudyo, tsabola angatengedwe chikasu kapena zobiriwira - izi zimangokongoletsa saladi.
- Gawo 2 Chotsani pamwamba masamba a kabichi ndikudula ndi udzu ngati woonda kwambiri.
- 3 Kaloti ayenera kutsukidwa ndi kuzungulidwa pa grater.
- Gawo 4 Sakanizani kabichi ndi kaloti ndikuwonjezera mchere. Ndiye ndi bwino kupwanya manja anu ndikupita kwa mphindi 5-10, kuti kabichi musiye madzi ndi kukhala ochepetsetsa.
- Khwerero 5 Sambani tsabola wotsekemera, chotsani pakati ndi kudula.
- Gawo 6 Sambani masamba, owuma komanso okometsera bwino.
- Gawo 7 Pezani zinthu zonse.
- Gawo 8 Onjezerani supuni 3-4 za mafuta a masamba, sakanizani bwino ndi mchere kuti mulawe.