- mazira - zidutswa zisanu ndi chimodzi
- zukini - zidutswa ziwiri
- Tsabola wobiriwira - chidutswa chimodzi
- udzu winawake - 1 Mbande
- tomato - 4 zidutswa
- shallots - 2 zidutswa
- Bay leaf - 1 chidutswa
- nthambi ya rosemary - chidutswa chimodzi
- nthambi ya thyme - chidutswa chimodzi
- mafuta a azitona - 6 zinthu. makapu
- mchere, tsabola - - Kulawa
Dulani mabokosi mu zidutswa zing'onozing'ono. Pa udzu winawake udachoke ndi zimayambira zokha komanso umadulidwe mu cubes. Tsabola kuchotsa pakati ndikudula mofanana. Dulani tomato ndi zozungulira zozungulira. Shallots alibe. Mu poto yaikulu yowonongeka pa sing'anga kutentha, kutentha supuni 4 ya maolivi, kuwonjezera akanadulidwa shallots. Onetsani tsamba la bay, sprig ya rosemary ndi nthambi ya thyme, mchere ndi tsabola. Mwachangu kwa mphindi imodzi. Onjezerani udzu winawake, tsabola wobiriwira ndi zukini, sakanizani bwino, kuphimba ndi mwachangu kwa mphindi 4. Pambuyo pake, sungani zamasamba mu mbale, ndipo chotsani tsamba la bay, thyme ndi rosemary. Ikani poto kumoto, kutsanulira supuni 2 ya maolivi ndikuyika tomato. Mchere ndi tsabola. Konzani tomato mpaka ayambe kusokonezeka. Pindani masamba mu tomato, sakanizani bwino ndikuphika ratatouille kwa mphindi imodzi kapena ziwiri. Apatseni mazira 6 pa ratatuya, kuyesera kuwagawa mofanana pamwamba, popanda kuwaphwanya. Phimbani ndi kuchoka mwachangu mpaka azungu azisanduka zoyera, ndipo yolks akadali madzi. Tumikirani posachedwa.
Mapemphero: 6