Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti muku Monga kudzazidwa, ndimagwiritsa ntchito bowa watsopano woyera, mafuta odzola ndi odzola, anyezi wofiirira odulidwa mu mzere wolemera mphete, ndi tinsalu zonunkhira za parmesan. Monga maziko, ndinatenga msuzi wa phwetekere. Pizza anali wokongola, wofewa, woonda kwambiri, wokoma ndi bowa komanso kukoma kwake kwa tchizi. Onetsetsani kukongoletsa pizza musanayambe kutumikira parsley watsopano!
Zosakaniza:- Tirigu Kukula 125 g
- Madzi okwanira 1.5
- Mafuta a azitona 0.25 tbsp. l.
- Madzi otentha 60 ml
- Yisamba, yatsopano 8 g
- Nkhumba zoyera 180 g
- Phwetekere msuzi 2 tbsp. l.
- Cheese Parmesan 40 g
- Anyezi wofiirira ma makina awiri.
- Thyme (Thyme) youma 0.5 tsp.
- Mafuta a azitona 1 tbsp. l.
- Mchere 0.25 tsp.
- Pepper wakuda wakuda 1 uzitsine
- Parsley watsopano 0,1 gulu
- Gawo 1 Podzaza timakonzekera zofunikira: bowa watsopano (ndili ndi zochepa), anyezi anyezi, Parmesan tchizi, fresh parsley, youma youma, mchere, tsabola wakuda, mafuta, tomato msuzi (malinga ndi zomwe mumakonda).
- Gawo 2 Konzani mtanda wa pizza.
- Gawo 3 Mayi omwe amawazunguliridwa ndi ma White White, onetsetsani mchere wofiira, mchere, tsabola ndi kuwaza mafuta.
- Gawo 4 Ikani mapepala a bowa pa grill yowonjezera.
- Khwerero 5 Fryani kuchokera kumbali zonse ziwiri mpaka mzere wokazinga ukuwonekera. Musagwedeze bowa kuti asakhale owuma!
- Gawo 6 Konzani mtanda.
- Khwerero 7 Pewani mu mpweya woonda kwambiri wa masentimita 26.
- Khwerero 8 Lembani ndi phwetekere msuzi.
- Gawo 9 Ikani bowa woyera pa mtanda.
- Gawo 10 Kenako, perekani mphete zololedwa ndi anyezi wofiira ndi theka lonse la Parmesan, ndikuwaza ndi thyme youma.
- Khwerero 11 Ikani muyeso wokwana 200 C oven, kuphika mpaka okonzekera mphindi 15-20. Mphindi 3 musanaphedwe, perekani pizza ndi tchizi otsala. Pamene mutumikira, kongoletsani pizza mwatsopano parsley! Timatumikira ku gome tikatha kuphika!