Pesto ya Pasto

Yambitsani uvuni ku madigiri 175. Ikani mtedza pa pepala lophika ndi kuphika mu uvuni. D Zosakaniza:

• Pine mtedza kapena walnuts - 1/2 chikho
• msuzi watsopano kapena parsley - makapu 4
• finely grated Parmesan tchizi - 1/2 chikho
• clove adyo - chidutswa chimodzi
• mchere ndi tsabola - - kulawa
• mafuta a azitona - 1/2 chikho

Malangizo

Yambitsani uvuni ku madigiri 175. Ikani mtedza pamphika ndikuphika mu uvuni mpaka golide wofiira ndi maonekedwe a kukoma, kuthamanga nthawi zina, kuyambira mphindi zisanu mpaka zisanu ndi zitatu. Lolani mtedza kuti uzizizira kwathunthu. Mu pulogalamu ya zakudya zimaphatikizapo mtedza wa pine, basil, parmesan ndi adyo, nyengo ndi mchere ndi tsabola. Pamene chophatikiza chikugwira, pang'onopang'ono kuwonjezera maolivi. Kumenya osakaniza mpaka yosalala. Ngati simugwiritsa ntchito msuzi nthawi yomweyo, onetsetsani ndi pulasitiki ndikuyika mu furiji - izi zimathandiza msuzi kuti awononge mtundu wowala. Pesto msuzi akhoza kusungidwa kwa masiku atatu.

Utumiki: 3