- Strawberries - 700 Gramu
- Madzi - 1.5 malita
- Shuga - 0,5 Cups
- Wowonjezera - Masipuni 6
Ngati zinachitika kuti mphukira zatsala pang'ono kucha, ndipo mudakali ndi mazira kuyambira chaka chatha, kapena mukufuna kudziwa momwe mungagwiritsire ntchito zakudya zowonongeka, pamene nyengo ya sitiroberi yayamba kale, Chinsinsi cha kissel chokhazikika ndi chothandiza kwambiri kwa inu. Zosakaniza pano zimatengedwa mophweka, kotero mumapeza mchere wodula kwambiri, womwe udzasangalatsa banja lonse. Mwa njira, zokhudzana ndi zosakaniza - sikofunikira kugwiritsa ntchito strawberries, mukhoza kukonzekera zokometsetsa zakudya mofanana ndi zipatso zina zomwe muli nazo (kupatula kuti shuga ziyenera kusinthidwa malingana ndi momwe zipatsozo zimagwiritsidwira ntchito). Choncho, timakonzekera: 1. Choyamba, ife timadula sitiroberi (ngakhale mutakhala ndi zipatso zatsopano, zitsani bwino ndikuchotsani zotsalira za zimayambira). 2. Ndadula zipatsozo kuti zikhale zazing'ono, zikuwoneka bwino kwambiri mu zakudya zowonongeka :) Koma ngati muli ndi zipatso zokwanira, mukhoza kungozisiya, ndi kusiya zina zazing'ono. 3. Zakudya zokonzedweratu zimayikidwa mu supu, zophimbidwa ndi shuga ndi wowuma, komanso zosakaniza bwino. Tiyeni tiike pambali sitiroberi madzi pang'ono. 4. Padakali pano, chifukwa chokhalira chophimba chophimba chokhachokha m'kapu yapadera, timayika madzi. Mwamsanga pamene zithupsa, kutsanulira mu sitiroberi gruel, ndipo pitirizani kuphika pazing'ono moto, oyambitsa nthawi zina. 5. Malinga ndi chithupsa, mutha kuchotsa pamoto, ndikutsanulira pa magalasi kapena mbale. Timakongoletsa ndi timbewu timene timadula timbewu kapena sitidulidula zipatso za sitiroberi, kapena ambiri kuposa momwe moyo umafunira. Ichi chophika chophika zokometsera zakudya Ndimakonda kuti zakudya zoterezi ndizokoma komanso zokoma m'madzi onse ozizira ndi ofunda, kotero kuphika ndiye, imodzi mwa njira zomwe simungasiyirepo :)
Utumiki: 4-5