Kuti mukhale okonzeka bwino ndikuwoneka kuti ndi kofunikira kwambiri kusiya gawo limodzi la magawo a bajeti ya banja mu zokongoletsera zokongola. Zimatenga kanthawi kochepa chabe, mphamvu yambiri komanso botolo la maolivi. Ndi zinthu ziwiri zoyambirira, zimatha kuchita zozizwitsa.
Pambuyo pake, kodi mkazi wokongola ndi chiyani? Izi ndizo makamaka mkazi wokhala ndi tsitsi lokongola, kunyezimira khungu, phokoso lowala, manja okonzeka bwino ndi misomali yathanzi. Komabe, odala, koma pano cosmetology ndi yopanda mphamvu. Zonsezi zingatheke pothandizidwa ndi mafuta a maolivi.
Kunena zoona, mafuta samayenera kukhala azitona. Mukhozanso kugwiritsa ntchito almond, linseed, pichesi, mbewu yamphesa mafuta, avocado komanso mpendadzuwa. Koma malinga ndi mtengo / khalidwe, mafuta a maolivi alibe ofanana.
Choncho, kugwiritsa ntchito mafuta a maolivi opangira zodzoladzola:
1. Kusamba ndi mafuta ndi kupanga. Oyenerera mtundu uliwonse wa khungu, ngakhale mafuta. Mafuta amasungunuka bwino mafuta a khungu, choncho amatha kugwira bwino ntchito kuposa ma foam ndi mafuta omwe amaphatikizana ndi madzi. Njirayi ndi yosavuta, koma ndi bwino kuigwiritsa ntchito madzulo basi. Mafuta amagwiritsidwa ntchito kwambiri pakhungu. Ndiye nkhopeyo iyenera kusambidwa mkati mwa miniti kapena ziwiri. Kenaka mafutawo amatsukidwa pang'onopang'ono ndi chinkhupule choviikidwa m'madzi otentha. Kwa njira yovuta, koma yothandiza kwambiri, mufunikira mbale ya madzi otentha kapena tiyi ya zitsamba ndi thaulo laling'ono lopangidwa kuchokera ku nsalu zachilengedwe (akale, koma oyera). Chingwe chopindikizidwa m'madzi otentha chimagwiritsidwa ntchito pa nkhope kwa mphindi ziwiri musanayambe kusamba. Ndiye thaulo lomwelo lingakhale mafuta ndi kutsuka.
Kotero, mwa njira imodzi, mukhoza kuchotsa zodzoladzola, kuyeretsa khungu, kupaka minofu, kuyisakaniza, komanso kusungira mafuta oyenera ngati muwonjezera mafuta owonjezera (orange, rosemary, lavender, rose, smell) ndi mafuta.
2. Kusamalira nkhope. Omwe amakhala ndi khungu louma ndi lachilendo akhoza kugwiritsa ntchito maolivi monga tsiku la kirimu. Kuti muchite izi, musangomaliza kutsuka, musati muzipukuta khungu ndi thaulo, mugwiritseni mafuta pang'ono ndi kusisita nkhope yanu ndipo mutha kukhala wothira ndi thaulo (makamaka akale, koma kuyeretsa ku chinthu # 1).
3. Muzisamalira. Mafuta a azitona amatsitsimula bwino komanso amachepetsa khungu louma la manja, ndipo mafuta a mandimu amawonjezeredwa mosavuta pang'onopang'ono.
4. Kusamalira msomali. Kamodzi pa sabata, "tchekani" misomali mu mafuta ofunda. Pofuna kutentha pang'ono mafuta, ndikwanira kuika mbale ya galasi ndi mafuta okwanira pa teapot ndi madzi otentha.
5. Manga mkota. Malinga ndi mphekesera - chida chokondera tsitsi la Italy. Nkofunika kuyika tsitsi lonselo, popanda kubudula mizu, mafuta ofunda ndi kukulunga mutu kwa ola limodzi. Ndiye yambani ndi shampoo. Zotsatira zake zidzakuwonjezeranso ngati mukuwonjezera mafuta ofunikira. Koposa zonse, mafuta ndi mafuta a citrus - lalanje, mandimu, bergamot komanso makamaka mphesa.
6. Kupaka mafuta pamapazi. Chizoloŵezi chokweza miyendo usiku uliwonse usanagone sichidzathandiza kuchepetsa khungu la mapazi, komanso kumapangitsa kuti munthu azigona mokwanira, komanso kuti akhale ndi thanzi labwino m'mawa.
Mukhoza kusamba pogwiritsa ntchito njira yotsatirayi:
- Ikani mafuta pa phazi ndikuwongolera mwamphamvu;
- Ndi kupanikizidwa kuchoka chidendene kupita ku zala choyamba pambali pamkati, ndiye mkatikati ndi kunja;
- Ndi chipsinjo kuti mulowetse mkati mwa phazi kuchokera kwala zachitsulo;
- Kupaka minofu iliyonse, kuyambira ndi chala chaching'ono, ndi kuyesayesa kupondereza pang'onopang'ono ya chala chirichonse;
- Pothandizidwa ndi manja anu, dzanizani zala zanu nokha;
- Ikani mafuta pang'ono pachikhatho ndi kusamba mazira;
- Yambitsani dzanja lanu mwamsanga kuchokera pa zala zanu ku bondo lanu.
Mafuta a mchere akhoza kuwonjezeredwa ku mafuta. Zimathandiza kuchotsa thukuta lokwanira.
7. Samala milomo. Khungu lachinsinsi la milomo mwamsanga limagwiritsidwa ntchito pakamwa limalimba ndipo pang'onopang'ono silingakhoze kuchita popanda iwo. "Chithandizo" cha kudalira kumeneku chingakhale ndi thandizo la mafuta a azitona. Kuti muchite izi, muyenera kokha kukhala ndi vinyo waung'ono (kuchokera ku soda yamtengo wapatali kapena mafuta ofunikira, mwachitsanzo) ndi batala ndi kuzigwiritsa ntchito nthawi iliyonse kumalo amchere. Pakapita nthawi, mafuta amafunika kugwiritsidwa ntchito mochepa, chifukwa milomo idzaleka kutayika.
8. Kusamalira thupi. Pempherani ku thupi louma pambuyo poyeretsa ndi kusuntha misozi, kenaka mulowetse ndi thaulo.
Khalani okongola!