Ntchito ya mafuta a adyo

Garlic, choyamba, amadziwika kuti ndi olemera kwambiri m'thupi, mavitamini ndi microelements. Lili ndi selenium, sodium, silicon, calcium, phosphorous, potaziyamu, ayodini, mafuta ofunikira, inulini, sulfure, mavitamini B, A, C, E ndi D. Garlic ikhoza kuonedwa kuti ndi imodzi mwa mankhwala ochizira kwambiri omwe angalimbikitse chitetezo chokwanira ndikumenyana ndi chimfine ndi matenda opweteka. Ndizofala kwambiri masiku ano kugwiritsa ntchito mafuta a adyo, komanso zofukulidwa ndi zofufuzira, zomwe zimawoneka ngati zothandiza kwambiri. Mafuta a adyo ndi owala kwambiri ndipo nthawi zambiri amapeza kuti akugwiritsa ntchito potikita minofu, kusakaniza ndi kutsekemera, monga momwe amathandizidwira ndi kupuma.

Choyamba, kugwiritsidwa ntchito kwa adyo ndi mafuta a adyo akulimbikitsidwa kupewa kupewa matenda ndi matenda ozizira akuluakulu komanso ana, monga tracheitis, bronchitis, fuluwenza, ARVI ndi matenda ena opuma. Kuwonjezera pamenepo, ntchito ya adyo ikhoza kuyimitsa kayendedwe kabwino ka m'mimba, kuchotsa matenda opatsirana m'mimba, dysbiosis, gastroenterocolitis, kudzimbidwa ndi gastritis. Kuonjezera apo, mankhwalawa ali ndi katundu wabwino kwambiri komanso othandiza, kumathandiza kukonda kudya, kusintha mimba yamadzi ndi kukhazikika kwa kagayidwe kake. Mafuta a garlic angathandizenso kukhazikitsa njira zosiyanasiyana m'thupi, makamaka, kusintha minofu ya mitsempha, kuyamwa kwa zakudya zosiyanasiyana ndi kuthandizira ntchito ya memphane.

Akatswiri amalangiza anthu omwe akuvutika ndi kusowa tulo, kupweteka kwa mutu, kuthamanga kwa magazi, cholecystitis, matenda a chiwindi, kuthamanga kwa magazi, osteochondrosis ndi kulamula matenda omwe amapezeka ndi kufooka kwa mafupa. Maphunziro omwe amaphunzitsidwa amatsimikizira kuti adyo amagwira bwino ntchito yolimbana ndi khansa komanso pofuna kupewa. Izi zimachokera ku chilengedwe chakuti mavitamini a mafuta a adyo amachititsa kuti thupi liwonongeke.

Kuonjezerapo, adyo ndi mankhwala ake amagwiritsidwa ntchito mosavuta ku cosmetology monga chilengedwe chachilengedwe chomwe chingathe kubwezeretsa, kubwezeretsa ndi kubwezeretsanso kukula kwa maselo abwino a khungu. Mafuta a garlic ndi mbali imodzi yowonetsera pores, kubwezeretsa kukula kwa khungu, tsitsi la kusamalira tsitsi, komanso zipangizo zomwe zimapangitsa kuti tsitsi likhale lolimba komanso kulimbana ndi imfa yawo.

Akatswiri amanena kuti kugwiritsa ntchito mafuta a adyo kumakhudza kwambiri ntchito ya mtima, komanso mankhwala, omwe ali ndi adyo, amatsitsimutsa ndi kusintha matupi a capillary, amachepetsa kuthamanga kwa magazi, amalimbikitsa magazi, amachepetsa mtima komanso amachepetsetsa m'mimba. magazi.

Garlic, komanso mafuta ake, amagwiritsidwanso ntchito pa mankhwala ochizira pofuna kuthetsa helminthic invasions, matenda a shuga, kuledzera, poizoni, rheumatism, cystitis, gout, mitundu yosiyanasiyana ya candidiasis ndi edema ya miyendo. Koma musanagwiritse ntchito adyo mafuta kuchipatala kapena njira zothandizira, muyenera kufunsa dokotala za mlingo ndi kugwiritsa ntchito mankhwalawa.