- Nsomba zofiira (masekeli 3-4 makilogalamu) - chidutswa chimodzi
- Mchere ndi waukulu - 10 st. makapu
- Shuga - 5 Zojambula. makapu
- Pepper - 1 Art. supuni
- Bay Leaf - Mbali zitatu
- Lemu - chidutswa chimodzi
Lembani nsomba (ngati mugulira musatenge). Ndi mpeni wakuthwa, onetsetsani kwambiri pamsana (kuti muwone, onani chithunzi). Timadula nsomba zapamwamba za nsomba pamodzi ndi nthiti. Kenaka gwiritsani ntchito mpeni kuti muyang'anire msana - ndi kudula pansi pa fayilo. Mchira, kukwera ndi kukonza kupita ku msuzi. Ndipo tikupitiriza kuphunzira nsombazo. Dulani mosamala filimuyo pamimba. Manja amamva chifukwa cha mafupa omwe amachokera mu firimu, timatulutsa kunja ndi matabwa. Kwenikweni, chirichonse - tili ndi nsomba. Sakanizani shuga, mchere, tsabola ndi manja ndi tsamba lophwanyidwa. Timatenga mawonekedwe abwino a salting, pansi pake timatsanulira kapangidwe kakang'ono kazakusakaniza ka zonunkhira. Pazitali izi timafalitsa mbali imodzi ya nsomba ya nsomba ndi khungu likuyang'ana pansi. Kuchokera mmwamba timapukuta nsomba ya nsomba ndi chisakanizo cha zonunkhira. Kenaka, ikani magawo a mandimu. Chimake chachiwiri kuchokera mkati chimakulungidwa ndi chisakanizo cha zonunkhira, kuziphimba ndi mandimu. Ndipo, potsiriza, timaphimba nsomba pamwamba ndi otsalira a zonunkhira. Timasiya nsomba kwa masiku awiri. Pambuyo masiku awiri timatsuka nsomba zathu m'madzi ozizira kuchokera m'masamba a mchere, ndipo zilowerere m'madzi kwa mphindi 10-15. Timachotsa nsomba m'madzi, ziwume. Phulani chidutswa chachitetezo pamtambo wapamwamba, chitani chodulidwa ndi oblique ndipo, ngati n'zotheka kukaniza mpeni ku khungu la nsomba, timasiyanitsa zikopa pakhungu. Mofananamo, dulani kachidutswa kake ka khungu. Kwenikweni, nsomba ili yokonzeka - ikhoza kudulidwa ndikuperekedwa ku gome, kapena mukhoza kuitumiza ku firiji kuti ikhale yosungirako. Chilakolako chabwino!
Mapemphero: 10-20