Ng'ombe Yamphongo "Miyala Yamtengo Wapatali"

Kuphika Njuchi jellied "miyala yamtengo wapatali": Timayika ng'ombe kuphika pa sing'anga Zosakaniza:

• nyama msuzi - 600 Gramu
• Ng'ombe yophika - 250 Gramu
• mazira - zidutswa 12
• gelatin - 25 Gramu
• cranberries - zidutswa 25
• parsley - - kulawa

Malangizo

Mphika Wophimba Nkhumba "Miyala Yamtengo wapatali": Ikani njuchi pa moto wamkati. Pambuyo maminiti 10-15 mchere ndi tsabola. Pamwamba pa dzira, pangani dzenje ndikutsanulira yolk ndi mapuloteni. Timasambitsa bwinobwino chipolopolocho. Lembani gelatin mu 150 magalamu a madzi ozizira ndipo dikirani mpaka maluwawo. Pamene mbewu ya gelatin ikuwonjezeka, sungani madzi pogwiritsa ntchito mankhwalawa. Wokonzeka msuzi wophika ndi wodetsedwa komanso wochepa thupi umapezeka mkati mwake gelatin. Bweretsani zonse zosakaniza kwa chithupsa, pani moto kwa mphindi 2-3, chotsani ndi kuzizira. Lembani msuzi ndi gelatin m'mbali mwa dzira lililonse. Ikani mazirawo m'firiji ndikugwiritsanso mpaka utatsegula. Ife timadula cubes ng'ombe. Pamwamba pa odzola ozizira timayika zidutswa za ng'ombe, masamba a parsley ndi zipatso. Thirani zitsulo ndi jelly otsala ndikuika mbaleyo mufiriji. Pomwe kachilombo kawiri kokha kamakhala kolimbitsa, timachotsa chipolopolocho kuchokera ku mbale ndikuyika mazira pa mbale. Timakongoletsa mbale ndi zitsamba ndikuzigwiritsa ntchito patebulo. Chilakolako chabwino!

Mapemphero: 12