Zizindikiro za khalidwe
Dzina lenileni la macaroni pasta potembenuzidwa kuchokera ku Italy limatanthauza "mtanda". Chinsinsi choyambirira cha kupanga mafakitale awo ndi chophweka. Kuchokera pa ufa wa tirigu ndi madzi, khulani mtanda, ndiyeno mutenge makina apadera omwe amakupatsani mawonekedwe, kudula ndi kuuma. Liwu lakuti Maccheroni lilinso ndi lexicon la Italians. Kawirikawiri amachitcha kuti pulogalamu yaitali ya mtanda wouma ndi dzenje mkati.
Malinga ndi ufa ndi ubwino wa ufa, pasitala imagawidwa m'magulu ndi makalasi. Gulu A limaphatikizapo zinthu zopangidwa ndi ufa wa mitundu yolimba ya tirigu. Macaroni a gulu A sikuti yophika kwambiri ndipo ili ndi katundu wambiri, omwe tidzakambirana pansipa. Gulu B - macaroni kuchokera ku vitreous tirigu. Ndipo m'magulu a Gulu B amabwera kuchokera ku ufa wamba wophika, umene uli wotchipa, koma osati oyenera kupanga pasitala. Ku Italy, m'dziko lawo, kawirikawiri amaletsedwa kugwiritsa ntchito ufa wotere pofuna kutulutsidwa kwa mankhwalawa. Ndi makalasi, chirichonse chiri chosavuta. Kwa zoyamba za katundu kuchokera ku ufa wapamwamba kwambiri, mpaka wachiwiri - kuchokera pa ufa woyamba.
Ponena za mazira a dzira, a ku Italy amaona kuti ndizosiyana. Mwina izi ndi zoona. Mu mtanda umawonjezera dzira la ufa, lomwe limapereka kukoma kwake. Ndipo zakumwa zamphongo, osati zolemba kapena zipangizo zamakono, zimasiyana ndi pasta wamba. Chokhachokha ndichoti musanayambe kuikamo imakonzedwa ndi nthunzi yotentha. Chifukwa cha izi, imatha maminiti pang'ono chabe. Ku Italy, pali pasta zoposa 300. M'masitolo athu, "mitundu yosiyana" ndi yodzichepetsa - khumi ndi ingapo. Padziko lonse, spaghetti (spago) yakhala yotchuka kwambiri. Ndipo kwa ife timakonda kwambiri macaroni - yochepa ndi nyanga.
Macaroni - mankhwalawa ndi osavuta. Choncho, ngati wogulitsa akufuna kugulitsa katundu wake pamtengo wapamwamba kusiyana ndi wamba, amafunikira chinachake kudabwitsa wogula. Mtundu wa pasitala wobiriwira, umene umakonzedwa ndi kuwonjezera kwa zamasamba zachilengedwe. Pasitala wofiira - ndi kaloti, zofiirira - ndi beets, zobiriwira - ndi sipinachi. Amawoneka mosavuta pa mbale, ngati ana ndipo ali oyenerera saladi. Chaka ndi chaka kutumizidwa ku msika uno ukuchepera. Koma pasitala weniweni wa ku Italy akhoza kugulitsidwa m'masitolo athu. Ngakhale kuti ndi mtengo wapatali kuposa kawiri kapena kawiri kuposa mtengo wa pasitala.
Zakudya za pasta
Zimatengedwa kuti kuchokera ku macaroni kumakhala mafuta. Izi siziri zoona. Mwachitsanzo, wojambula wotchuka wa ku Italy dzina lake Sophia Loren adalimbikitsa pasitala moyo wake wonse ndipo nthawi zambiri ankaphika ndi masukisi osiyanasiyana. Ndipo Anna Magnani yemwe anali wojambula wotchuka kwambiri usiku uliwonse amadya chakudya cha spaghetti ndipo nthawi yomweyo anakhalabe wochepa. Akatswiri akudyera a ku Italy amanena kuti kuti asunge mawonekedwe abwino, idyani mbale ya "chopanda kanthu" kawiri pa sabata. Kawirikawiri, pasitala si yoopsa kwa chiwerengerocho, ngati sichizunzidwa. Mu magalamu 100 a mankhwala ouma ali ndi makilogalamu 350, komanso mu zakudya zokonzedwa - katatu. Vomerezani, osati mochuluka. Chinthu chachikulu sichiyenera kuphatikiza pasitala ndi mafuta. Popanda kuvulaza m'chiuno, masamba akhoza kuwonjezeredwa ku pasitala popanda mafuta, ndi msuzi wofiira, mwachitsanzo soy. Ndipo apa pali mitundu yosiyanasiyana ya Chirasha - Zakudyazi ndi tchizi ndi batala - njira yowongoka kwambiri.
Kuchuluka kwa tirigu wa durumu, omwe amapanga pasitala, amakhala ndi mavitamini a gulu la B. Komanso pasitala ndi vitamini wambiri wodalirika F. Mtundu wa pasta uli ndi mitsempha, yomwe imatulutsa nthawi yaitali komanso imachotsera poizoni m'thupi.
Momwe Italiya Amadyera Pasitala
• Ataliyana samaphika pasitala monga momwe timachitira - mpaka dziko lolimba lomwe limatchedwa al dente. Tsatirani chitsanzo chawo - mwina mungakonde.
• Ku Italy, nthawi zambiri amasakaniza pasitala ndi nsomba. Ngakhale kuti ife timaganiza kuti mankhwalawa sagwirizana kwambiri.
• Nthawi yatsopano mu mafashoni imaphatikizapo saladi-based saladi. Amawonjezera tsabola wokoma, broccoli, bowa, azitona, adyo, tomato yamatchire komanso nyengo ya maolivi, viniga wosakaniza ndi zitsamba za Italy.
• Macaroni akhoza kukhala pakhomo popanda kusokoneza kukoma kwa zaka. Komabe, pokhala osungirako nthawi yaitali, amataya katundu wothandiza.
Akazi okondedwa akuyang'ana chiwerengero chawo. Yankhani funso ili: "Nchifukwa chiyani anthu a ku Italy angakhale ndi pasitala, koma sitingathe?". Kumbukirani, pasitala yapamwamba sali yodzaza. Komanso, ndizokoma ndipo zili ndi zinthu zothandiza. Chilakolako chabwino!