- ufa wa tirigu - 1 chikho
- ufa - 1 chikho
- ufa wophika - supuni 1
- soda - supuni 1
- Mchere - 1/4 supuni
- sinamoni - 1 st. supuni
- 1/2 kapu ya batala
- shuga - 1/2 chikho
- shuga wofiira wakuda - 1/2 chikho
- dzira - chidutswa chimodzi
- buttermilk kapena yogurt - 1 chikho
- apulo - zidutswa ziwiri
1. Peel maapulo, peel ndi kudula mu zidutswa. Yambani uvuni ku madigiri 230. Lembani nkhungu ya muffin ndi zipinda 18 ndikuphwanya mopepuka ndi ufa, kusuntha mafuta owonjezera. Khalani pambali. 2. Sakanizani ufa, kuphika ufa, soda, mchere, sinamoni mu mbale ndikuyika pambali. Mu mbale yina, yesani magetsi osakaniza ndi mafuta, kuwonjezera shuga ndi 1/4 chikho bulauni shuga. Kumenyera kuti mukhale wokhazikika. Onjezerani dzira ndikusakaniza bwino, kukopera mbali ya kumanzere kwa mbale. Onjezerani batala (kapena yogurt) ndipo muzisakaniza bwino. Musasakanize misa motalika kwambiri komanso molimbika - izi zingayambitse kugwiritsira ntchito mafuta. Onjezerani ufa wosakaniza ndi maapulo odulidwa, pangani bwino. 3. Gawani mtandawu mofanana pakati pa zipinda zapangidwe, perekani kapu imodzi yokha ya shuga wofiira pamwamba. 4. Muzimwa muffini 10 mphindi, ndiye kuchepetsa kutentha kwa madigiri 200 ndikuphika kwa mphindi 5 mpaka 10, mpaka minofu imayikidwa pakati, musatuluke kunja. 5. Lolani kuti mufine azizizira mu mawonekedwe a mphindi zisanu, kenako muwachotse ku nkhungu kufikira kabati mpaka utakhazikika.
Mapemphero: 4-6