Muchaza wa maluŵa wamkati kapena maluwa a Amazonian

M'mapiri a ku Colombia, mtundu wa Eucharissa wafala kwambiri, womwe uli ndi dzina lina, Eucharisti, ndipo pali mitundu khumi ya zomera zomwe zikufalikira m'nyengo yozizira, kuchokera ku banja la amarilissov. Mitengo iyi imasiyanitsidwa ndi zizindikiro zazing'ono za botanical. Amatchedwanso Amazon kakombo.

Dzina la mtundu wa Euchari ndilochokera ku Chigriki, lopangidwa ndi liwu lachigriki la Eucharis, kutanthauza "lokondweretsa," "wodzaza ndi chisomo, chisomo."

M'minda ya European botanical euharis inalowetsa kumayambiriro kwa zaka za zana la 19, ndipo patapita nthawi yochepa adayamba kukondedwa.

Ekaristi ndi chomera chokha, makamaka pa maluwa. Chomerachi chikukongoletsedwa mu ofesi ya shelving, mu ofesi ya ofesi ya ofesi, tebulo la khofi, kabati ya pambali. Mukhoza kukongoletsa bafa, koma ndiwindo. Panthawi yopuma, euharis ali ndi masamba a masamba obiriwira, choncho akhoza kukhala malo okongoletsera okongoletsera. Ekaristi ikhoza kukulirakulira mu malo osungirako zinthu, koma ndibwino kuikamo pansi pa dothi lalikulu la zomera.

Kusamalira mbewu.

Kuunikira. Muchaza wa maluŵa wamkati kapena amalasi a Amazonian amasankha malo owala, ngakhale amatha kulekerera kusowa kwauni. Koma kuchoka ku chomera pansi pa dzuwa sichiyenera, makamaka patsiku la masana, chomera sichimalola. Malo abwino oti kulima adzakhala mawindo akuyang'anizana kumadzulo kapena kummawa.

M'nyengo ya chilimwe, ndi bwino kusunga maluwa okongola kunja, koma malowa ayenera kutetezedwa ku masana dzuwa likutentha.

Kutentha kwa boma. Euchari (Amazon kakombo) ndi chomera cha thermophilic, kotero kumayambiriro kwa August ozizira mausiku, ndipo makamaka oyambirira chisanu, musasiye mbewu kunja. Kuti mukhale odalirika, pangani kakang'ono wowonjezera kutentha kuzungulira chomera kuchokera ku chidutswa cha polyethylene filimu.

Pa kukula kwachangu, chomeracho chiyenera kusungidwa kutentha kwa madigiri osachepera 18. Kusintha kwakukulu kumapangitsa kuti maluwawo akhale ochepa. Ngati kutentha kumakhala pansi pa madigiri 7-10, masambawo amayamba kutha, ndipo babu amavunda.

Kuthirira. Kuthirira chomeracho kuyenera kukhala mopitirira malire, kupeŵa overmoistening ndi kuyanika nthaka. Kuthirira kumachitika pakatha 1/3 ya kutalika kwa chidebe. Kuyanika kwa dziko lonse lapansi sikumaloledwa, monga gawo lapansi silingalole kuti overmoisten (babu ndi mizu zonse zivunda kuchokera). Ndizofunikira kugwiritsa ntchito madzi okwanira, izi zidzatsimikizira kuti yunifolomu ikuwombera pansi. Madzi omwe aphatikizidwa pambuyo kuthirira mu poto ayenera kuthiridwa, ndipo tiyiyi ikhale youma, chifukwa izi ziyenera kupukutidwa zouma. Madzi ayenera kutsatiridwa ndi madzi ofewa, osungidwa bwino.

Kuti mazira aphulire bwino, amafunikira mpumulo wa miyezi 1-1.5. Nthawi yotsalayo, monga lamulo, imayendetsedwa pambuyo pa maluwa. Panthawi imeneyi, kuthirira kuchepetsedwa, ndipo chomeracho chiyenera kusungidwa mu chikhalidwe chouma. Panthawi yopumula, ukarisitiya umafuna kuunikira bwino. Madzi ayenera kukhala atatha pambuyo pa gawolo litayima, ndikugwira ntchito theka la kutalika kwa mphika. Madzi ayenera kukhala m'magawo ang'onoang'ono a madzi, izi zidzasungunula gawo lonse, pomwe silidzanyowa kwambiri.

Pa zomera, euharis ndi othandiza popopera mbewu mankhwalawa. Koma pa maluwa opopera mbewu mankhwalawa amasiya, kapena kupopera mbewu mankhwalawa kumachitidwa mosamala kwambiri, kuonetsetsa kuti maluwawo samenya madzi. Ngati maluwawo amapeza chinyezi, ndiye kuti adzakhala ndi mabala a bulauni, kuchokera ku izi amasiya kutengeka kwawo.

Kuti mutsuke fumbi kumapazi, mukhoza kuwafafaniza ndi siponji yonyowa, kapena kuwasambitsa pansi pa madzi, koma musati muike madzi mu gawo lapansi.

Kupaka pamwamba. Top dressing pa nyengo ikukula ayenera kuchitika masabata awiri kamodzi, kusinthanitsa mchere ndi organic feteleza. Zomera zitatha, palibe chifukwa chowonjezera feteleza.

Kusamba ndi kubereka. Euharis ndi chomera chomwe chimapweteka kwambiri mzuzi kuwonongeka, kuziika, ndi kusokonezeka kwa coma.

Thirani Amazon kakombo zaka 4, osati kawirikawiri. Pamene zikukula, mababu a mbewuyo amakhala aakulu ndipo amadzaza mphikawo, umene zomerazo sizikusowa chakudya ndipo zimayamba kufa. Kupatsa kapena kubzala mbewu ndikofunikira mu March. Kuti muchite izi, tenga mawotchi ndi kumasula mosamalitsa gawolo, kuwongolera mizu ya minofu. Mbali yovuta kwambiri ya mizu iyenera kutsukidwa mosamala ndi madzi, kuti asawawononge. Mababu amaikidwa mu mphika pansi pa gawo lapansi ndi masentimita 2-3. Pansi pambali pa mababu ayenera kukhala bwino. Mukamabzala babu wopanda masamba, amatha kuika mu mphika kotero kuti zokhala pamwamba zokha zili pamwamba pa nthaka. Pankhaniyi, mukhoza kuona pamene chomera chikuyamba kukula. Mutabzala, milungu itatu yotsatira, madzi a euharis ayenera kukhala mosamala, ndi kupezeka kwa masamba kumafuna nthawi zonse kupopera mbewu. Patapita mwezi umodzi mutabzala mababu a masamba atsopano adzayamba kusonyeza.

Kuchokera pa zolinga zanu zidzadalira, kupatulira mababu a mwana kapena kuti asachoke ku babu. Ngati mababu amasungidwa pafupi, ndiye kuti chomerachi chidzayamba pang'onopang'ono. Koma, ngati mababuwo abzalidwa miphika imodzi, kamera kamakula msanga, koma maluwa samayamba mpaka babu sakuchulukamo mokwanira. Pankhaniyi, m'pofunika kupatukana ana chaka chilichonse.

Ngati simukufuna kuchulukitsa duwa lamkati euharis mofulumira, ndiye kuti ana akulangizidwa kuti asapatukane, izi zidzakwaniritsidwa pachimake.

Pofuna kubzala, nkofunika kutenga miphika yopapatiza ndi mabowo angapo, omwe ndi ofunikira kukhetsa madzi abwino. Pansi pansi mumatsanulira dothi losakaniza ndi shards (izi zidzakhala bwino, madzi okwanira ayenera kukhala akuda). Mu mphika, mukhoza kulima mpaka mababu 5, pomwe ayenera kukhala masentimita 4-5 pansi pa nthaka. Mu mphika wochuluka ndi kusalidwa kwa gulu kosavomerezeka mababu, kotero simungathe kukwaniritsa maluwa abwino.

Mavuto amene angakumane nawo.