Maonekedwe okongola a autumn. Ofiira, moto wachikasu, wofiira, pang'ono imvi ... Maluwa, masamba, udzu amawoneka kuti amatsutsa mkuntho wa mphepo yozizira ndi mphepo yoipa. Imani, mphindi! Maluwa a masamba a mapulo, makutu okongola, maluwa ofiira, mpendadzuwa wofiira - chilichonse chingasungidwe kotero kuti mphatso za chilengedwe zikondweretse ife m'nyengo yozizira. Ngakhale gulu la violets! Momwe mungasunge maluwa odulidwa kwa nthawi yaitali kuposa masiku angapo? Pali njira zingapo.
A Dutch achita bwino mu bizinesi ili. Iwo sanangophunzira momwe angasungire "zokolola" za maluwa okongola, komanso kuti azitenga mitundu yowala ya chilimwe ndi yophukira padziko lonse lapansi. Ndipo izi, ndithudi, sizinthu zachikale za attic kuyanika udzu. Ma laboratory onse a asayansi amagwira ntchito pano. Botanists ankayang'anitsitsa "maatomu ndi mamolekyu" a duwa, akuganizira mmene angatulutsire madzi kwa iwo - maziko a moyo, koma kuti asunge kukongola ndi kuwala kwapadera. Ndipo izo zinapambana! Ngakhalenso maluwa osalimba kwambiri komanso osakhwima anawamvera - poppy. Masiku ano maluwa ouma a Dutch omwe amapezeka m'ma tani. Zida zovuta, masensa, zotentha, zotetezera, zodula ...
Tidzayesetsa kusunga maluwa motalika komanso mopanda mtengo. Izi zimafuna makhalidwe awiri: chikondi cha maluwa ndi kuleza mtima pang'ono. Ena onse angagulidwe. Maluwa, makutu ndi masamba amasungidwa m'njira zitatu.
NJIRA YOYAMBA - KUYENDA PA AIR
Mutha kuuma maluwa ambiri, kupatula iwo omwe ali ndi mapepala abwino kwambiri komanso osakhwima a inflorescences. Peony Mwachitsanzo. Kapena daffodil. Koma duwa, hydrangea, cornflowers zouma bwino mlengalenga. Osatchula makutu a tirigu.
Maluwa ndi makutu oti zouma ayenera kusonkhanitsidwa pamalo ouma pakati pa tsiku, pamene mame omwe amawaphikawo amauma. Izi ndi zofunika kwambiri, monga momwe zilili pano: "madzi osaposera - kutetezedwa kwanthawi yaitali". Zimayambira patali. Ngati mukufuna kuumitsa zomera ndi inflorescences, ndiye bwino kupachika timagulu ting'onoting'ono. Mitengo sayenera kukhala yolimba kuti izungulira mpweya kuzungulira zimayambira.
Koma palinso zomera (gypsophila, hydrangea, lunnik, immortelle), yomwe imauma bwino komanso imayima. Mu vaseti muyenera kutsanulira madzi pang'ono chabe. Pamene mbeu imamwa, musayimbenso. Mutha kuziwonjezera pang'onopang'ono, koma inflorescence sayenera kukhala squished. Zomera zouma bwino zimakhalabe zamphamvu ndi zofooka. Koma musalole kuti kuyanika kwakukulu, mwinamwake chomera chidzangowamba. Choncho musaike maluwa odulidwa pawindo la dzuwa kapena pafupi ndi batiri yotentha.
Ngati makutu olemera ali ouma, ndiye kuti ming'alu ikhoza kutsukidwa ndi tsitsi, ndiye mabokosi ambewu samaphwa. Kukhazikika ndi kutentha kwa zimayambira kumasonyeza chinyezi chochuluka cha chipinda. Zomera zouma ziyenera kukhala mu chipinda chakuda, chouma, mpweya wokwanira. Zitsamba ndi maluwa pansi pa zochitika zoterezi zimauma pafupifupi sabata.
NJIRA YACHIWIRI - GLYCERINE
Njirayi ndi yoyenera kwa masamba akuluakulu (mapulo, thundu, mtengo wa laurel), maluwa okhala ndi masamba wandiweyani (bell Irish). Malo a glycerin ndi oti suma, koma amapatsa zomera, kuchotsa madzi. Masamba amakhala owala komanso osinthasintha, ngati kuti ali ndi lacquer yofewa, yofewa. Kuwala kumapatsa iwo kukongola. Koma kusungirako zomera (ngakhale nthambi zazing'ono) mu glycerin - njirayi ndi yaitali. Zimatenga masabata awiri malingana ndi mtundu wa mbewu. Ganizirani mosamala musanatenge.
Choncho, pofuna kusunga zinthu zamtengo wapatali, mwachitsanzo, masamba a mapulo kapena nthambi za elm, muyenera kugula mankhwala a pharmacy glycerin. Tsinde loyendetsa pang'onopang'ono ndi bwino kutenga glycerin, tambani nsonga. Thirani kaphatikizidwe wa glycerin ndi madzi otentha mu galasi kapena chidebe china (chiwerengero 1: 2). Onetsetsani bwino. "Maluwa" amachititsa njira yowonjezera kuti masamba kapena tsinde alowe ku masentimita 5-8. Ikani malo amdima ndi ozizira (mwachitsanzo, mu lolemba pa khonde) ndi kuwonjezera yankho ngati kuli kofunikira. Ngati masambawo atsekedwa ndipo afota, zikutanthauza kuti chinachake chimene mwachita molakwitsa (mwinamwake, chiwawonetsetse). Musalole kutambasula kwa masamba, kuwapukuta ndi nsalu. Masamba adzakhala okonzeka pamene atsekedwa komanso akuda. Tsopano iwo akhoza kukhala ophatikizidwa mosamala mu zojambula zamaluwa.
NJIRA YACHITATU - KUYENDA MFUNDO YOLEMBEDWA KAPENA MPHAMVU YA SILIKONI
Silika ufa (silika gel osakaniza) anapangidwa posachedwapa. Ndipo izi zisanachitike, maluwawo anaumitsidwa ndi mchenga. Anatenga bokosilo ndikuliponya pansi pa mchenga wotentha, maluwawo anali atayikidwa bwino (kumutu kapena mmwamba - kumadalira maonekedwe a maluwa) ndipo anatsanulira mchenga wabwino kwambiri (wotentha kwambiri) kupyolera pamphepete kapena sieve yaikulu. Zinali zofanana ndi zomwe zimachitika mumzinda wa Egypt. Iwo mwachimake amauma - mchenga wotentha amakoka madzi.
Koma pamene silika gelisintha m'malo mwa silika (wogulitsidwa mu fomu ya crystalline), zinakhala zophweka kwambiri. Ngakhale kuti sayansiyi sinasinthe kwambiri. Chifukwa cha "mchenga" uwu mukhoza kuuma maluwa osakhwima kwambiri: freesia, peonies, buttercups, daffodils. Dya kokha inflorescence, kuwasiya iwo mwendo wawfupi kwambiri - masentimita 2-3 (maluwa owumawo amaikidwa mu waya ndikugwiritsidwa ntchito mu nyimbo).
Ngati munagula ufa wochuluka kwambiri, ndiye kuti mukuukupera (mu chopukusira khofi kapena mu thumba lambala ndi pini). Kenaka tengani bokosi (mwachitsanzo, tini kuchokera pansi pa makeke), kutsanulira silika ufa pansi ndipo mosamala kuika maluwa (chamomile, daisies - mutu, maluwa - mmwamba). Ndi supuni kapena strainer (colander), kutsanulira mu ufa popanda kuwononga pamakhala. Ngati palinso gel ndipo limalola kutalika kwa bokosi, mukhoza kuyika 2-3 zigawo za mitundu. Tsekani mwamphamvu mwakulunga chivundikiro ndi tepi yowonjezera yamagetsi. Onetsetsani maluwa omwe mukufunikira tsiku lililonse, kukumba mofatsa. Maluwa otsirizidwa ali ngati pepala limodzi - lamphamvu mokwanira, koma osati phokoso. Musapitirire!
Popeza kusunga maluwa odulidwa kwa mwezi woposa nthawi ndi nthawi yowononga - anthu ambiri amaganiza kuti musayesere kuchita zina zotere. Koma sizovuta kwambiri. Ndiyenera kungoyandikira nkhani mosamalitsa komanso ndikumverera, ndikufuna kupeza zotsatira zenizeni. Ndipo iye sadzakukhumudwitsani inu.