Msuzi wochokera ku yoghurt, basil ndi tomato

Konzani mbale ya ayezi, khalani pambali. Mu sing'anga yapamwamba, tengani madzi kwa chithupsa. Zosakaniza:

• Masamba a Basil - Makapu 6
• nkhaka - zidutswa ziwiri
• yoghurt - makapu 2
• nkhuku msuzi - 1 chikho
• tomato - 450 magalamu (kudula mu magawo anayi)
• Mchere - uzitsulo 1
• shuga - 1 uzitsine
• tsabola watsopano - supuni 1
• viniga wosasa - 1/2 supuni ya tiyipioni

Malangizo

Konzani mbale ya ayezi, khalani pambali. Mu sing'anga phukusi mubweretse madzi kwa chithupsa. Onjezani basil ndi blanch kwa mphindi imodzi. Ikani basil mu mbale yachisanu kuti muzizira. Valani mapepala a pamapepala, pang'onopang'ono muzimitsa madzi. Sakanizani pulogalamu yamakono ndi nkhaka, yogurt ndi nkhuku msuzi mpaka yosalala. Pukutani chisakanizo kupyolera mu sieve yabwino mu mbale yayikulu. Phizani mbale ndikuyiika mu friji mpaka msuzi utakhazikika bwino, maola awiri kapena atatu. Mu pulogalamu ya chakudya phatikizani tomato ndi mchere ndi shuga. Pukutani mu sieve yabwino mu mbale yaikulu. Onjezerani tsabola ndi vinyo wosasa ndikuyika kusakaniza mu nkhungu zazing'ono. Ikani mafiriji kwa maola awiri, ndikuyambitsa kusakaniza ndi mphanda iliyonse mphindi 30. Musanayambe kutumikira, tsanulirani msuzi pa mbale ndikukongoletsera aliyense akudya ndi phwetekere.

Mapemphero: 4