Msuzi wa basamu

Kuphika msuzi wa basamu Mwinamwake onse anawona momwe azikongoletsera mbale za ophunzira apamwamba, kuphika zithunzi zokongola pa mbale? Njira imodzi ndi kugwiritsa ntchito msuzi wa balsamic. Msuzi wodetsedwawo wakonzedwa mophweka: bafuta wa basamu imasanduka nthunzi, kupatsa wandiweyani. Mavitamini, sinamoni ndi zonunkhira zinawonjezeredwa ku kukoma kwa kukoma, ndi shuga popereka mankhwala okoma komanso owawa. Msuzi wa basamu ndi wabwino popangira saladi, nsomba ndi nyama. Ndipo ndithudi kukongoletsera!

Kuphika msuzi wa basamu Mwinamwake onse anawona momwe azikongoletsera mbale za ophunzira apamwamba, kuphika zithunzi zokongola pa mbale? Njira imodzi ndi kugwiritsa ntchito msuzi wa balsamic. Msuzi wodetsedwawo wakonzedwa mophweka: bafuta wa basamu imasanduka nthunzi, kupatsa wandiweyani. Mavitamini, sinamoni ndi zonunkhira zinawonjezeredwa ku kukoma kwa kukoma, ndi shuga popereka mankhwala okoma komanso owawa. Msuzi wa basamu ndi wabwino popangira saladi, nsomba ndi nyama. Ndipo ndithudi kukongoletsera!

Zosakaniza:

• Vinyo wofiira wa basamu wamdima 100 ml
• Shuga 2 tbsp.
• Sakinioni ufa 1 tsp.
• Zojambula 4 ma PC.
• Mphungu 4 ma PC.

Malangizo

• Khwerero 1 Kukonzekera msuzi umafunika vinyo wosasa, shuga, nthaka sinamoni, cloves ndi junipers.
• Gawo 2 Thirani vinyo wa basamu mu poto pang'ono ndikuwonjezera shuga. Valani moto ndi kuwonjezera zonunkhira.
• Khwerero 3 Bweretsani kwa chithupsa ndipo mulole kutuluka mumphuno chifukwa cha kutentha kwakukulu. Voliyumu iyenera kukhala yochepa.
• Gawo 4 Malizitsani msuzi kupyolera mu sieve.
• Gawo 5 Siyani kuti muzizizira. Pamene msuzi wathyoka, kusinthasintha kwake kuyenera kukhala kofiira - ngati uchi wambiri. Mukakweza supuni, msuzi ayenera "kutambasula".