Msuzi Wotentha Timadziwika bwino ndi mikaka ya mkaka ndi Zakudyazi, mpunga, buckwheat. Nthawi zambiri amakonzekera mkaka akugwedeza ndi kuwonjezera ma banki. Ndikulangiza kukonzekera mkaka wa mkaka ndi nthochi kwa kadzutsa. Msuzi umenewu wakonzedwa mofulumira, uli ndi zonunkhira zokometsera bwino, zonunkhira kwambiri komanso zokhutiritsa. Zimaphatikizapo mafuta onunkhira a lalanje ndi nthochi. Chiyambi chokoma cha tsiku ndi supu iyi yomwe mumapatsidwa!
Zosakaniza:- Banki 2 ma PC.
- Mkaka 2 tbsp.
- Orange 0.5 ma PC.
- Tirigu ufa 2 tbsp. l.
- Shuga 2 tbsp. l.
- Mchere 0.5 tsp.
- Gawo 1 Kuti tichite mkaka ndi ma banki, timafunikira mkaka, nthochi, ufa, shuga, mchere, ndi lalanje.
- Gawo 2 Peelani nthochi, kudula ndi kuphatikiza ndi makapu 1.5 a mkaka wozizira.
- Khwerero 3 Pewani nthochi ndi mkaka.
- Gawo 4 Onjezerani mchere ndi shuga.
- Gawo lachisanu Orange wash, scald ndi kuchotsa zest kuchokera.
- Gawo 6 Onjezerani theka la nthata ku nthochi. Bweretsani chirichonse ku chithupsa.
- Khwerero 7 Phatikizani ufa ndi 0,5 chikho mkaka wozizira.
- Gawo 8 Thirani ufa wosakaniza mu nthochi, ndikuyambitsa nthawi zonse.
- Khwerero 9 Bweretsani ku chithupsa
- Khwerero 10 Msuzi wakonzeka. Kutumikira msuzi wotentha, kukonkha mbali yonse ya lalanje pamwamba.