Nthawi zambiri apulo cider vinyo amatsuka tsitsi - amawunikira, kapena vinyo wa apulo amapukuta thupi, kusakaniza ndi madzi kale - izi zidzakuthandizani kutentha kutentha, kapena mukhoza kuziyika pamalo omwe muli kuluma kwa tizilombo - zidzathetsa kutupa ndi redness. Kodi mukuganiza kuti zipangizo zake zonse zimatha apa? Palibe cha mtunduwo! Ali ndi ntchito zambiri zomwe sitingathe kuzilemba zonsezi m'nkhaniyi. Komabe tidzayesa. Lero tikambirana momwe viniga wa cider amathandizira, ndi zina zothandiza. Pambuyo powerenga nkhani yathu yonse, mutha kumvetsa kuti apulo cider viniga ayenera kukhala mu mankhwala kabati, ngakhale mulibe cellulite, kapena mumagwiritsanso ntchito mankhwala ena. Inde, m'nthawi yathu ino imangotengedwa kuti ndi mankhwala okhaokha, koma makolo athu ankaona kuti ndipadera.
Kwa zaka zambiri, anthu ankagwiritsa ntchito vinyo wosasa, womwe ndi vinyo wowawasa, monga kukoma, mankhwala, bwino, kapena, zodzikongoletsera. Kutchulidwa kwa viniga kumapezeka m'malo ambiri, makamaka m'malemba akale: kuyambira ndi Baibulo, kutha kwa matsenga omwe anaphatikizidwa m'malemba akale Achigiriki, Aroma ndi Aigupto. Aliyense amadziwa Mliri Waukulu, umene unachitikira ku Middle Ages. Kotero, mmasiku amenewo, palibe dokotala yemwe anapita kwa odwala ake opanda vinyo wosasa kuti awononge manja awo (tsopano mowa amagwiritsidwa ntchito). Ngakhale a ku China akale ankadziwa kuti mankhwala a vinyo wosasa amakhala ochiritsa. Zoona, sizinapangidwa kuchokera ku vinyo wowawasa, koma za mpunga. Koma iwo sanasinthe maphikidwe awo, ndipo vinyo wosasa wa rice akupangidwabe. Mwachitsanzo, ku Japan, viniga amapangidwa ndi mpunga woyera (wosafunika). Ochiritsa osiyanasiyana amamupatsa katundu wodabwitsa kwambiri: kuteteza achinyamata, mphamvu ndi thanzi. Njira imodzi ya samurai ndi yotchuka kwambiri, imatchedwa "Tomago". Chinsinsi chake ndi ichi: Tengani dzira yatsopano ndikusungunula mu galasi la vinyo wosasa, ndiye lolani kuti liime kwa sabata. Dzira la chizira lidzasungunuka kwathunthu, lizisiya kokha wochepa thupi, wonyezimira nembanemba. Tsopano zatsala kuti zidula mutu ndi kusakaniza zonse zomwe zili mkati ndi vinyo wosasa. Chabwino, ndizo zonse, zakumwa zakonzeka. Tsopano muyenera kuwatenga katatu patsiku, koma muzipinda zing'onozing'ono, ndipo musaiwale kusakaniza madzi ofunda.
Mwachitsanzo, Aigupto anapanga vinyo mwa kusakaniza viniga ndi nkhuyu. Pali nkhani imodzi yakale yokhudzana ndi vinyo wosasa: Cleopatra kamodzi adagwiritsa ntchito phala, ndikulonjeza Marc Antonio kuti amucitire chakudya chamadzulo kwambiri. Anatenga ndipo adasungunula ngale mu kapu ya viniga, ndiyeno amamwa zonse. Nayi nkhaniyi.
Koma ku India, mwachitsanzo, viniga wosakanizidwa lero ndi madzi a kanjedza. Koma paliponse padzatchulidwa ngati mankhwala omwe amatha kuchiza mabala, kuwotchera, kuwukha magazi, kukwawa kwa njoka, kuchoka ku chibwibwi, kuchoka pansi. Ndipo, chodabwitsa kwambiri, viniga ndi chifukwa chotha kuthetsa zotupa zamphamvu - fibromas ndi cysts.
Nchifukwa chiyani timatenga nthawi yaitali kuti tikambirane? Tsopano inu mukumvetsa chifukwa chake, chabwino, mudzaphunzira momwe mungachiritse cellulite pogwiritsa ntchito apulo cider viniga.
Pali viniga wochuluka: mpunga, peyala, mphesa, rasipiberi, ndi zina zotero. Koma, monga zanenedwa, zothandiza kwambiri ndi apulo cider viniga! N'chifukwa chiyani zili choncho? Tsopano ife tidzafotokoza. Chowonadi ndi chakuti mu America chomwe chimatchedwa "Vermont zakudya" ndi chofala. Mwa kutchuka, amadziwikanso monga ku Europe - Mediterranean. Chodabwitsa n'chakuti, anthu a Vermont amadziwika chifukwa cha thanzi labwino komanso msinkhu wa moyo wawo. Asayansi anadabwa ndi zovuta zomvetsetsazi ndipo anaganiza kuti adziwe mtundu wanji wa zinthu zomwe zimawapangitsa kukhala otheka kwambiri. Ndipo zotsatira zinali zosangalatsa kwambiri. Zikuoneka kuti Amermonti ochokera kwa anthu wamba a ku America, amasiyanitsa chinthu chimodzi - Vermontians amakonda vinyo wa apulo kwambiri. Lili ndi ma microelements ochuluka kwambiri, opitirira 30 ma vitamini, ma pectins ndi michere. Ndipo onse ndi otetezera mtima, omwe si ofunikira chikhalidwe chonse cha thupi.
Chodabwitsa n'chakuti ngakhale apulo cider ya vinyo amangoganiziridwa kuti ndi mankhwala okhaokha, koma ku US imagwiritsidwanso ntchito m'makliniki pofuna kuchiza matenda a m'mimba, otitis, komanso amagwiritsidwa ntchito poyeretsa zipatala.
Komanso, vinyo wa apulo cider nthawi zambiri amagwiritsidwa ntchito kuti asungunuke - yankho la madzi ofunda ndi vinyo wosasa. Zimathandiza bwino kapena kuthandizira pa angina, matumbo, chifuwa. Ngati muli ndi vuto la kuchepa magazi m'thupi, ndiye kuti vinyo wophika vinyo wa apulo amathandizanso - ali ndi chitsulo mu mawonekedwe abwino kwambiri.
Komanso, vinyo wa apulo cider amachepetsa mlingo wa kolesterolini, izi zimathandizidwa ndi mapuloteni ambiri, omwe amaletsa kuyamwa kwa mafuta.
Chabwino, tsopano mukudziwa kuti viniga wocider wa apulo ndi machiritso ndi machiritso angati, koma sizomwezo. Vinyo wochokera ku cellulite, monga mwawamvera kale, athandizanso, ndipo tsopano tikuuzani momwe mungachotsedwe molondola.
Choncho, timafuna madzi, viniga, eukalyti / bergamot / mafuta ambewu. Tsopano, tifunika kusintha mofanana ndi madzi ndi vinyo wosasa. Pambuyo pake, onjezerani, mu kusakaniza kwathu, madontho pang'ono a mafuta omwe timafunikira. Ndizo zonse. Kusakaniza kwathu kwakonzeka. Tsopano akugwiritsabe ntchito kuti cholinga chake chichitike. Muyenera kugwiritsa ntchito osakaniza omwewo chifukwa cha malo ovuta, pamene mukufunika kusamba mwakuya pamtima. Amatsalira kuti aphimbe malo ovuta ndi filimu, kugona pansi pa bulangeti ndi kuvala zovala zotentha. Zabwino zokwanira mathalauza. Nsalu yogwiritsidwa ntchitoyi iyenera kusungidwa pamalo ovuta kwa maola angapo. Pamapeto pa ndondomekoyi, yambani maskiki ndi madzi ndikugwiritseni ntchito zonunkhira kumalo okhudzidwa ndi kirimu. Musagwiritse ntchito mankhwala otsutsana ndi cellulite mwamsanga, chifukwa izi zingayambitse kupweteka kwa khungu, komwe kungakhale koipa, kwa inu.
Apa, kwenikweni, ndizo zonse. Monga mukuonera, apulo cider viniga akhoza kuthandiza ndi zilonda zosiyanasiyana, mwa inu - kuchokera cellulite.