- Mazira - zidutswa ziwiri (mazira 1 pakudza)
- Yisiti yowuma - 20 gramu
- Mkaka - 300 Gramu
- Butter - 100 Gramu
- Mchere - supuni 1.5
- Shuga - 6 Zojambula. supuni (+150 g mu kudzazidwa)
- Mack - Kulawa
- Prunes - 250 Gramu
- Kanyumba kanyumba - 300 Gramu
- Koka - 2 Zojambula. makapu
- Zomera - 3 Zojambula. makapu
Choyamba, tsanulirani prunes ndi madzi otentha kwa mphindi zingapo. Chotsani mtanda mufiriji. Mkate ukukonzekera pasadakhale ndi chotupitsa, chophatikiza ndi mbewu za poppy, batala ndi shuga (zonse zopangira ndi kuchuluka kwazomwe zili pansipa). Pochita izi, sakanizani mu mbale yakuya ya kanyumba tchizi, prunes odulidwa, kaka, 1 dzira, shuga ndi semolina. Kuwaza zonse ndi blender. Pukutsani mikate yopanda kanthu ndikuyiyika pa kudzazidwa. Pangani pepala lopangidwa pamapepala ndi pepala lophika. Mabiseni amaphika kwa mphindi 15-20 pa kutentha kwa madigiri 180.
Mapemphero: 5-7