Mabasiketi ndi kirimu "Mazira a mazira" (dzina loyambirira la mbale) amatanthauziridwa kuti "Pie ya kirimu". Zakudya zoterezi zimapezeka pa tebulo la Khirisimasi m'banja lililonse lachingelezi, kumene amalemekeza miyambo yawo. Koma chifukwa cha kutchuka kwawo, mabasiketi ooneka bwino kwambiri angagulidwe mu bakoloni aliwonse chaka chonse. Amati iwo amatumikizidwa pa tsiku lobadwa la Mfumukazi Elizabeth II mwiniwake, yemwe amalemekeza kwambiri mabanja. Mchitidwewo sungaganizidwe ngati Chingerezi choyambirira, chifukwa mfundo yomweyi yotsanulira zonunkhira zonunkhira inapangidwa ndi French. Ngakhale, makamaka, zakudya zonse ndi za ku Ulaya, ndipo m'njira zambiri zimagwirizana.
Zosakaniza:- Kuthamanga kwa 400 g
- Mazira nkhuku 3 ma PC.
- Mkaka wa 150 ml
- Cream 100 ml
- Shuga 100 g
- Mkaka wowuma 10 g
- Kaminoni pansi 0.25 tsp.
- Butter 10 g
- Tsabola wa shuga 10 g
- Khwerero 1 Kuti mudye zakudya zoterezi, tengani: Zakudya zopangira mafuta, zokometsera mkaka, zonona zokhala ndi mafuta osachepera 20%, chimanga, sinamoni, mazira, shuga, batala kuti zikhale zowonongeka.
- Khwerero 2 Dulani pang'ono pang'onopang'ono ndikugwiritsira ntchito magalasi odulidwa ndi magalasi pafupifupi masentimita 10 m'mimba mwake. Formochki mafuta odzaza ndi mafuta (silicone mafuta sikuti ndi oyenera) ndipo amadzala ndi mtanda. Kuthamanga mu malo 2-3 ndi mphanda. Ikani mphindi 30 mufiriji. Pa magalamu 400 a phokoso la ufa, 15 madengu angapezeke, ngati mutenga nkhungu 7 masentimita awiri.
- 3 Sakanizani mkaka ndi zonona, onjezerani sinamoni ndi chimanga. Valani moto wofooka ndipo musabweretse ku chithupsa, gwirani kwa mphindi zisanu, mukugwedeza nthawi zonse. Chotsani pamoto ndikuika pambali.
- Gawo 4 Muzitsulo zitsulo, sungani shuga ndi 250 milliliters a madzi oyera. Bweretsani kwa chithupsa ndi kuphika kwa mphindi zitatu.
- Gawo 5 Thirani madzi a shuga mu mkaka ndi kirimu osakaniza.
- Khwerero 6 Muzilimbikitsana mpaka zosalala.
- Khwerero 7 Patukani mapuloteni kuchokera ku mapuloteni (sangathe kutero) ndikuwapititsa ku mbale yayikulu.
- Gawo 8 Thirani mkaka wotentha ndi mafuta odzola mu mbale ndi yolks, nthawi zonse kusakaniza whisk. Kumenya kirimu bwino ndi dzanja, kuti mukhale ndi thovu lochepa.
- Gawo 9 Lembani zinyumba ndi 3/4 kirimu ndi kuphika pa kutentha kwa 180 ° C kwa pafupi mphindi 25.
- Gawo 10 Malizitsani madenguwa pang'ono, pang'onopang'ono chotsani ku nkhungu ndikuwaza ndi shuga musanayambe kutumikira.