Lakisi ndi nyama yosungunuka

Momwe mungapangire lavash ndi nyama yosungunuka kuti ikhale yoyambirira ndi yophika Zosakaniza:

• Lavasi wochepa - chidutswa chimodzi
• Nyama yamchere - 500 Gramu
• Gwiritsani - chidutswa chimodzi
• Phwetekere - 1 chidutswa
• Karoti - chidutswa chimodzi
• Tchizi zovuta - 100 Gramu
• Kirimu wowawasa - 3 st. makapu

Malangizo

Kodi mungapange bwanji lavash ndi nyama yosungunuka kuti ikhale chakudya choyambirira ndi chokoma, ndipo sizinali chakudya chochepa komanso chosasangalatsa? Werengani pansipa :) 1. Choyamba timafunikira mbale yophika, kapena tiyi yophika ndi mbali zapamwamba. Pa izo ife timayika mkate wathu wa pita. 2. Lembani lavash ndi kirimu wowawasa. Pachifukwa ichi, zochepetsetsa ndizochepa, mochulukirapo - mwinamwake chophweka chophweka cha lavash ndi nyama yosungunuka chidzadzaza ndi mafuta odzola ndi kutaya nthawi, koma ife sitikufuna izi, ndife? 3. Pa kirimu wowawasa, titha kuwonjezera zonunkhira pang'ono kuti tilawe, ndikuyalapo yunifolomu ya nyama yamchere. 4. Timakhalanso mchere, tsabola ndikuzipereka kwa aliyense, zomwe moyo wanga ukufuna. 5. Timayika masamba pamwamba, kudula pang'ono. 6. Ndipo, pamapeto pake, perekani zokongola zonsezi ndi grated tchizi. 7. Timapindikizira mipukutu - ndi uvuni kwa mphindi 40. Ndikutsimikiza kuti mungakonde chakudya chophika chavash ndi nyama yosungunuka, ndipo mudzachigwiritsanso ntchito, chifukwa ndi chokoma kwambiri. Bwino! ;)

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