- Ng'ombe - 500 Gramu (Mudzafuna zamkati zamphongo).
- Mbatata - 6 zidutswa
- Karoti - zidutswa ziwiri
- Garlic - 2 Nsonga
- Champignons - 300 Gramu
- Mazira - 300 Gramu
- Paprika - zidutswa zitatu
- Mchere, zonunkhira - - Kulawa
Ndikukupatsani njira yosavuta yophika yophika mu multivark (njira yabwino ndi yabwino kwa Scarlett multivariate). Chinsinsi ichi ndi chabwino chifukwa chingasinthidwe payekha. Ndinkagwiritsa ntchito mazira ndi bowa, ndipo mukhoza kuwonjezera masamba - nyemba, zukini, parsnips, nandolo - chirichonse chomwe mukufuna. Werengani chophika chophika chowotcha mu multivark: 1. Dulani nyama muzidutswa tating'ono ting'ono (mungathe kuizizira pang'ono poto, kapena mutha kuiyika mu mulbarbar). 2. Dulani anyezi mu mphete zolowa, mbatata mu cubes zazikulu, ndi kaloti ndi belu tsabola - masentimita anayi. Dulani nyemba zing'onozing'ono, bowa, kapena masamba omwe muti mugwiritse ntchito. 3. Ikani zokhazokha muzigawo za nyama yoyamba, kenako anyezi, mbatata ndi masamba ena mwadongosolo. 4. Onjezerani madzi otentha (madzi omwe mumauwonjezera, madzi ambiri adzawotcha), mchere, kufanikizidwa adyo ndi zonunkhira. 5. Sankhani mawonekedwe a "Stew" / "Varka" ndikuyika timer maola awiri. Pambuyo pa chizindikiro cha phokoso, chotsani multivark ndi kusakaniza zonse bwinobwino. Chowotcha mu multivarquet ndi wokonzeka. Chilakolako chabwino!
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