Tiyenera kukumbukira kuti kuthirira pakhomo kumakhala koyenera, madzi pang'ono komanso pang'ono, monga momwe akufunira pa mitundu ina ya zomera. Cholakwika chofala kwambiri pakati pa oyamba kumene okonda zomera zamkati ndi kuwasambitsa madzi ndi matepi. Kuiwala kuti madziwo, odzaza ndi chlorine, amawononga kwambiri kukula kwa mbewu. Madzi otere samachita pang'onopang'ono pang'onopang'ono, koma pamapeto pake amaonekera: chomera chimatha kukula, kutayika mtundu wodzaza, ndi kufota mofulumira. Onetsetsani kuthirira ulimi wothirira kuti muteteze mu chidebe chotseguka. Kutentha kwa madzi kuyenera kukhala malo kapena kutsika pang'ono kuchokera 30 ° mpaka 34 ° C. Mbewu yamadzi ozizira kwambiri sayenera kuthiriridwa, zomera zimatha kudabwa ndipo zimatha kutaya masamba, maluwa. Kupatulapo maluwa a azalea, kuti apangitse maluwa mofulumira, amamwe madzi ndi madzi ozizira.
Kusamba nyumba zimayenera kukhala zolondola. Kuthirira nyumba zimachokera ku madzi okwanira, pamphepete mwa mphika, kuti madzi asafike pa chomeracho, chifukwa madontho omwe achoka pa masamba a chomera akhoza kuyambitsa kutentha kwa dzuwa. Mitengo yambiri ya mkati siimalola kuti madzi aoneke pamasamba, nthawi yomweyo amatembenukira wakuda, amafunika kuchotsedwa. Izi zimaphatikizapo zomera zokhala ndi velvety sheet. Muyenera kuyesa kuti musamamwe madzi pa mababu ndi maluwa - izi zimathandizanso kuti zomera zithe. Simungathe kuthirira maluwa onse mnyumba mofanana. Tiyenera kudziwa momwe akusowa madzi. Mwachitsanzo, Cacti safuna madzi okwanira ambiri chifukwa adabwera kuchokera ku nyengo yozizira. Kuthirira mbewu tsiku kapena awiri kapena katatu pa sabata sikoyenera, kupatsidwa makhalidwe awo. Pambuyo pakuonekera kwa chomera chatsopano m'nyumba, muyenera kudziwa chinyezi chomwe chili choyenera kupewa zolakwitsa pakukula kwake. Mitengo ingapo yomwe imakonda kukhala mu nthaka yonyowa. Kawirikawiri izi zimayambitsa kuvunda kwa mizu, makamaka m'nyengo yozizira. Chovulaza kwambiri pa kanyumba ndi kutsika kwa kutentha kwa nthaka ndi chinyezi champhamvu. Ndifunikanso kudziwa nthawi yonse ya mbewu ndi nthawi yake yogwira ntchito, makamaka zimagwirizana ndi nyengo yozizira ndi chilimwe, koma maluwa a Decembrist ndi amodzi, m'nyengo yozizira imamera, ndipo m'nyengo yamasika imakhala. Pamene chomera chikukhazikika, muyenera kuchepetsa kuthirira, koma musayime konse. Nthaka ikhoza kuyang'anitsidwa ndi chinyezi motere: kugogoda pa khoma la poto, ngati phokoso liri lotupa, ndiye nthaka imanyowa, ngati phokoso liri sonorous, ndiye kuthirira ndikofunika.
Kuthira kwa pakhomo kumakhala kochulukira, kotero kuti dziko lapansi siume pamwamba pomwe, koma madzi amakafika pansi pa mphika. Mulole madzi owonjezera atuluke pamphuno, kuposa mizu idzakhala youma. M'nyengo yozizira, m'nyumba zam'madzi zimathiridwa m'mawa, ndipo chilimwe - madzulo. Ngati dzuwa limalowa pazomera, ulimi wothirira sungakonzedwe, mawanga akuwotchera pa masamba akhoza kuwoneka, ndipo nthaka idzakhala yotsetsereka ndipo salola mpweya kukhala mizu ya mbewu. Pofuna kupewa izi, nthaka iyenera kumasulidwa musanamwe madzi.
Malamulo akuluakulu a zomera zothirira ndi awa:
- kumakhala ozizira ndi mitambo, kuthirira kumakhala kochepa, kusiyana ndi dzuwa;
- Chomeracho chimafuna chinyezi choonjezera ndi mpweya wouma, m'chipinda kusiyana ndi mvula ndi kuzizira;
- Kutentha ndi nthaka yochepetsetsa ayenera kuthiriridwa kawirikawiri kuposa wandiweyani komanso wolemetsa;
- zomera posachedwa zimaikidwa, mizu yomwe ilibe nthawi yolowera nthaka yonse, sayenera kudzazidwa ndi chinyezi, kapena nthaka pafupi ndi mpanda wa mphika ingawononge ndipo zomera zidzadwala. Ndi mtundu wanji wa madzi woyenera kuthirira zitsamba zamkati? Kufunika kwakukulu kwa kukhalapo kolondola kwa mizu ya mpweya oksijeni. Pothirira madzi, imakhalansopo. Anthu ambiri amaopa kutsanulira madzi otentha, poganiza kuti palibe oksijeni mmenemo. Izi ndi zolakwika. Mpweya wotsekedwa m'madzi ochepa komanso m'madzi owiritsa ndi osaphimbidwa kuti kukhalapo kwa mizu sikungatheke. M'madzi, mpweya uli m'gawo laling'ono, ndilo buku labwino la moyo wa chomeracho.
Ngati madziwa ndi ovuta, ndiye kuti mchere wa mchere umapitirira. Sizothandiza kuthirira mbeu zapakhomo. Madzi oyenera ayenera kuphika. Simungakhoze kuthirira madzi ndi madzi otentha, ndithudi.
Kuthirira mbewu kumadalira ndi kuchuluka kwa chidebe chomwe chomeracho chibzalidwa. Zomera m'miphika yaing'ono kapena yaying'ono imathiriridwa kawirikawiri kusiyana ndi kubzala magulu mabokosi kapena miphika yayikulu.
Pano pali zothandiza zothandizira kuthirira mkati m'nyumba:
- kuthira madzi mu poto mutatha kuthirira ayenera kukhala pambuyo pa ola limodzi kapena awiri. Siyani madzi pokhapokha pa nthawi yogwira ntchito, maluwa kapena fruiting;
- Ngati chomera chimafuna kuthirira nthawi imodzi, ndiye kuti ndibwino kuzipanga madzulo, komanso kupopera mbewuyo, ndikuphimba pansi;
- Mitengo yamitengo imayenera kupopera masamba ndi mfuti;
- Ngati chomeracho chitaya masamba, madzi ayenera kukhala kawirikawiri, poletsa chilala;
- Pangani madzi kwa maola 24 kuti klorini iwonongeke.
Ngati chomeracho sichinamwe madzi kwa nthawi yayitali, chakulekanitsa mizu kuchokera pansi, nthaka yochokera mumphika, madzi okwanira pamakoma ndi kuthamanga popanda kuthira mizu ndi nthaka, pazifukwa zoterezo zingakhale bwino kuyika chomera kanthawi pang'ono m'chombo china. madzi.
Ngati phokoso la maluwa likuwonjezeredwa ndi zikornuyu wandiweyani, mitengo ya mthunzi kapena mchenga wa mtsinje, ndiye kukula kwa mbewu kumalimbikitsidwa, ndipo chinyezi m'nthaka chidzatsalira. Zatsopano ku zomera zam'madzi zimapereka madzi pang'ono. Ndipo madzi osungunulira madzi okwanira si abwino. M'madzi otere mulibe mankhwala othandiza, komanso othandiza.
Kudziwa ndi kugwiritsa ntchito malamulo onsewa sikovuta, chifukwa kudzakuthandizani kupititsa patsogolo moyo wa zomera zomwe mumakonda, chofunika kwambiri, musaiwale, pakapita nthawi kuti muzitsatira.