Mabulosi akuda ndi theka-shrub ali ndi mitsempha yamphamvu kwambiri. Kunja, chomeracho chikuwoneka ngati raspberries. Komabe, zipatso za mabulosi akuda sungasokonezedwe ndi zipatso zina zilizonse - muzomwe zimakula zimakhala ndi mthunzi wakuda ndipo zimaphimbidwa ndi sera yakuda. Zakudya zoumbazi, ndi kukoma kwake kwa zipatso ndi zokoma kwambiri, kupatula ali ndi mankhwala. Mu zipatso za mabulosi a mabulosi akuda, chakudya (shuga, fructose ndi sucrose), vitamini C, carotene (provitamin A), vitamini E, tannins ndi zinthu zonunkhira, mavitamini a umadzi, potaziyamu, manganese, mchere wamkuwa amapezeka. Ndi matenda ati omwe amawombera mabulosi akuda akugwiritsidwa ntchito pa mankhwala?
Machiritso ochiritsira a mabulosi akuda akhala akudziwikiratu pakati pa anthu. Zipatso zokololedwa mwatsopano zomwe zimadyetsedwa zimakhala zolimbikitsa kwambiri, zodzaza mavitamini m'thupi. Mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a mabulosi a Blackberry amakhala ndi mankhwala osokoneza Decoction yopangidwa kuchokera ku zipatso za mabulosi akutchire imagwiritsidwa ntchito monga diaphoretic.
Masamba a Blackberry ali ndi mankhwala. Kutayika kwa masamba kumakhala ndi diaphoretic ndi diuretic effect, amagwiritsidwa ntchito pa gingivitis ndi stomatitis kuti ayambe kupukuta pamlomo. Mankhwala a decoction a masamba a mabulosi akuda amathandiza odwala omwe ali ndi vuto la matenda amanjenje ndi matenda a mtima. Kutayika kwa maluwa ndi masamba a mabulosi akuda amagwiritsidwa ntchito kutsekula m'mimba.
Madzi kuchokera ku mizu ya mabulosi akuda amakhalanso ochizira, okhala ndi diuretic katundu. Amagwiritsidwa ntchito pochiza matenda otsika.
Njuchi za mabulosi akuda, zomwe njuchi zimakololedwa panthawi ya maluwa, zimagwiritsidwa ntchito pofuna mankhwala a chimfine, zimaperekedwa kwa odwala matenda a chimfine. Uchi uwu umachotsa chifuwa ndipo uli ndi antipyretic kwenikweni.
Kodi mungakonzekere bwanji mankhwala a masamba a mabulosi akuda ndi mizu?
Kutayidwa kwa masamba a mabulosi akuda akukonzekera motere: 10 magalamu a masamba kutsanulira kapu imodzi ya madzi otentha, wiritsani kwa mphindi 15, ndiyeno amaumiriza maola awiri. Komanso, chifukwa cha msuzi ndi wosasankhidwa, kenako ndi wokonzeka kugwiritsa ntchito mankhwala. Tengani decoction wa masamba a mabulosi akuda 4 pa tsiku pa supuni imodzi.
Kukonzekera msuzi wa muzu wa mabulosi akuda, tenga magalamu 15 a mizu youma ndi kutsanulira 300 magalamu a madzi otentha. Pambuyo pa kulowetsedwa ndi kuyimitsa decoction chotero imatengedwa pakamwa pa supuni imodzi maola awiri.
Kuchokera ku mabulosi akuda, mungathe kukonzekera zina zambiri zathanzi - majisi, compotes, jams, ndi zina zotero. Ngakhale pokonzekera kwawo gawo lalikulu la zinthu zamoyo zomwe zimagwira ntchito zowonongeka zimawonongedwa, komabe mankhwalawa ali ndi mankhwala.
Dmitry Parshonok , makamaka pa malowa