Kokota mkate ndi strawberries

Cottage tchizi ndi sitiroberi mchere Mmodzi mwa zipatso zoyambirira zomwe zimawoneka mu zakudya zathu m'chilimwe ndi yowutsa mudyo komanso amawopsya sitiroberi fungo. Kudya mwatsopano, mwatsopano kuchokera kumunda, zipatso, timayamba kukolola m'nyengo yozizira, kuphika jamu, kuzizira, kugwiritsira ntchito pokonzekera mchere. Chinsinsi cha imodzi mwa mchere woterewu, wokongoletsedwa kuchokera ku Chipwitikizi, timakuwuzani kuti muyese pomwepo. Keke ya kanyumba ya tchire ndi strawberries imakhala yosavuta, yooneka bwino komanso yowawa kwambiri. Zimakonzedwa mofulumira komanso mosavuta, ndipo zotsatira zake zimakhala zakumwa zakutchire kwambiri kapena masana a masana, kapena chakudya chodabwitsa chamasitomala. Makamaka kuyamikira njira yophimba keke ndi strawberries ndi agogo ndi amayi omwe amathera chilimwe pamodzi ndi ana awo pakhomo. Dyetsani mwana m'chilimwe, mukutentha - vuto lalikulu, ndipo chifukwa cha keke iyi, yomwe imapempha kuyesera, simungadandaule kuti "mtsogoleri wanu wa Redskins" amamva njala tsiku lonse. Ndipo m'nyengo yozizira, mungathe kukonzekeretsa keke ndi strawberries kuchokera ku zipatso zachisanu m'chilimwe. Kuchokera ku zokoma zoterozo zidzakhala zovuta kukana ngakhale zopanda nzeru kwambiri.

Cottage tchizi ndi sitiroberi mchere Mmodzi mwa zipatso zoyambirira zomwe zimawoneka mu zakudya zathu m'chilimwe ndi yowutsa mudyo komanso amawopsya sitiroberi fungo. Kudya mwatsopano, mwatsopano kuchokera kumunda, zipatso, timayamba kukolola m'nyengo yozizira, kuphika jamu, kuzizira, kugwiritsira ntchito pokonzekera mchere. Chinsinsi cha imodzi mwa mchere woterewu, wokongoletsedwa kuchokera ku Chipwitikizi, timakuwuzani kuti muyese pomwepo. Keke ya kanyumba ya tchire ndi strawberries imakhala yosavuta, yooneka bwino komanso yowawa kwambiri. Zimakonzedwa mofulumira komanso mosavuta, ndipo zotsatira zake zimakhala zakumwa zakutchire kwambiri kapena masana a masana, kapena chakudya chodabwitsa chamasitomala. Makamaka kuyamikira njira yophimba keke ndi strawberries ndi agogo ndi amayi omwe amathera chilimwe pamodzi ndi ana awo pakhomo. Dyetsani mwana m'chilimwe, mukutentha - vuto lalikulu, ndipo chifukwa cha keke iyi, yomwe imapempha kuyesera, simungadandaule kuti "mtsogoleri wanu wa Redskins" amamva njala tsiku lonse. Ndipo m'nyengo yozizira, mungathe kukonzekeretsa keke ndi strawberries kuchokera ku zipatso zachisanu m'chilimwe. Kuchokera ku zokoma zoterozo zidzakhala zovuta kukana ngakhale zopanda nzeru kwambiri.

Zosakaniza:

• Curd 750g
• Mazira a nkhuku 4 ma PC.
• Amadyetsa manna 150 g
• Froberries 250 g
• Butter 150 g
• Cream 200 ml
• Shuga 300 g
• Mpweya wa shuga 100 g
• Mchere 1 uzitsine

Malangizo

• Khwerero 1 Kuti mupange keke, mumayenera kutenga 9% mafuta a kanyumba tchizi, mazira, semolina ndi sitiroberi. Buluu ayenera kukhala kutentha, kutenthetsa mafuta ayenera kutengedwera mafuta okwanira 30%.
• Gawo 2 Pewani mapuloteni ochokera ku yolks.
• Gawo 3 Sakanizani batala, yolks ndi shuga - sakanizani zonse bwino mpaka zosalala.
• 4 Kenako onjezerani tchizi m'magawo ndikusakaniza bwino, kuti misa ikhale yofanana.
• Khwerero 5 Yonjezani semolina ndi kusakaniziranso.
• Gawo 6 Whisk mapuloteni okhala ndi mchere wa mchere mu thovu lolimba.
• Khwerero 7 Ikani agologolo mu mtanda ndikusakaniza bwino.
• Khwerero 8 Kuchokera kuzinthu zowonongeka, zophika zowonjezera 2 zimapezeka.
• Gawo 9 Lembani mbale yophika ndi mafuta ndi kuwaza ndi semolina, ndikutsanulira theka la mtanda. Kuphika kutsogolo kwa 190 ° C kwa 35-45 mphindi, wokonzeka kuyang'ana ndi matabwa - ayenera kusiya keke wouma.
• Gawo 10 Bweretsani Khwerero 9 pamene mukuphika kachiwiri. Anamaliza coriander kuti azizizira.
• Khwerero 11 6-8 sitiroberi zipatso apange kuti azikongoletsa keke. Kupukutira kirimu ndi ufa wofiira, kenaka yikani strawberries ndi kumenya kachiwiri.
• Gawo 12 Ikani keke pa mbale ndi theka la kirimu.
• Khwerero 13 Kenaka pitirizani kuphimba ndi chigawo chachiwiri ndikuika zonona zonse.
• Khwerero 14 Dulani zipatso zonse mu zidutswa 2-3 ndikukongoletsa keke. Kutumikira ndi tiyi kapena mkaka.