Msuzi wosakanizidwa Chakudya chodabwitsa cha Thai ndi mpunga wophikidwa mu mkaka wa kokonati. Mpunga wophikidwa mwanjira iyi ukhoza kutumikiridwa ngati zokongoletsa kapena ngati chakudya chosiyana! Malingana ndi kusagwirizana, mpunga womalizidwa uli wosasinthasintha, wosasinthasintha bwino, fungo la kokonati ndi lodziwika bwino, ndipo mchere wakuda umapatsa chisangalalo chapadera. Kukonzekera mbale iyi ndi kophweka komanso mofulumira, ndimakonda kwambiri, ndithudi ndikuphika zambiri.
Zosakaniza:- Mpunga wozungulira 200 g
- Mkaka wa kokonati 250 ml
- Madzi 250 ml
- Mchere 0.3 g
- Pepper wakuda wakuda 1 uzitsine
- Sesame wakuda 1 g
- Kokonati chips 1 g
- Gawo 1 Pokonzekera mpunga wa kokonati tidzakhala ndi mkaka wa kokonati, mpunga, madzi, mchere, tsabola wakuda, msuzi wakuda ndi kokonati.
- Khwerero 2 Timatsanulira madzi ndi kakoti mu kapeni kakang'ono, kapu kapena ndowa yomwe ili ndi makoma akuluakulu. Timayika pa moto ndi kubweretsa kwa chithupsa. Thirani mpunga wophika madzi.
- Gawo 3 Onjezerani mchere, tsabola wakuda wakuda ndi kuphika kutentha kwambiri, osaphimba chivindikiro, mphindi zisanu pambuyo pa madzi ndi mkaka wa m'mazira - nthawi zonse, mutani kusakaniza mpunga. Kenaka timapanga moto wochepa, kuphimba mpunga ndi chivindikiro ndi mphindi zisanu ndi zitatu. Nthawi zosangalatsa.
- Khwerero 4 Chotsani mpunga mu mbale, kuphimba ndi thaulo ndipo mukhalepo kwa mphindi khumi ndi zisanu. Pambuyo pa nthawiyi, mpunga umasakanikirana, kuikidwa mu magawo, owazidwa ndi sesame wakuda ndi shavings, ndipo amatumikira ku gome!